Chicharrón is a snack made by deep-frying pork skin in oil, which is widely popular in the Philippines, South America, and Europe. This mushroom chicharrone is a delicious and healthy mushroom snack made by turning pork skin into mushrooms and frying them in coconut oil. Barbecue is a popular flavor that both children and adults can enjoy together.
Taste: BBQ
Contents: 50g
(*Scheduled to be restocked around November 2024)
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賞味期限・使用期限
(XXXX) One and a half years from manufacturing
保存要件
Store away from direct sunlight, high temperatures and humidity
Chicharrón is a snack made by deep-frying pork skin in oil, which is widely popular in the Philippines, South America, and Europe. This mushroom chicharrone is a delicious and healthy mushroom snack made by turning pork skin into mushrooms and frying them in coconut oil. Barbecue is a popular flavor that both children and adults can enjoy together.
Taste: BBQ
Contents: 50g
(*Scheduled to be restocked around November 2024)
The brand was born from a farm in Indan City, Philippines. Based on the idea of "snacks that can be given safely to children," we are creating our own products.
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Made with locally sourced ingredients from the Philippines