Saccharomyces / (brown sugar / placenta extract) fermentation liquid, Saccharomyces / (pineapple juice / collagen) fermentation liquid, BG, placenta extract, sake lees extract, rice fermentation liquid, hydrolyzed equiniotic membrane extract, water-soluble proteoglycan, gluconobacter / honey fermentation liquid, schizosaccharomyces / fig fruit fermentation liquid, millet bud extract, phosphoryl oligosaccharide calcium, glycogen, Polysorbate 80, Mr./Ms. Tangham, Citric Acid, Sodium Citrate, Water, Ethylhexylglycerin, Phenoxyethanol, Fragrance
After washing your face, apply an appropriate amount (2~3 pushes) of fermented anti-aging serum to the skin and let it slowly penetrate with the body temperature of your hands. Once it has penetrated, do your usual skincare routine.