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Odashi no Uneno was founded in Meiji 36 (1903). Using only carefully selected materials without adding anything extra, the craftsmen carefully manufacture them using the traditional manufacturing method, taking a lot of time and effort.

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It is made with tuna flakes and Rausu kelp to create a mellow broth and finished without filtering. The finish has a strong flavor and is even more flavorful. It can be used for a wide range of dishes, such as soups, noodles, cooked rice, hot pots, and egg rolls. It is recommended not only for Japanese food, but also for cuisine from all over the world. * We do not use any additives, chemical seasonings, extracts, etc.

Kyo no Shirodashi

Odashi no Uneno

Company details

うね乃株式会社

Shipping fees

Confirmed at the time of shipment

Terms of sale and trade

Kyo no Shirodashi

Wholesale rate

??? %

Suggested retail price

￥1,460

Earliest shipping date

Ships within 1 week

inventory

In stock

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Related sample products

Kyo no Shirodashi

Touch the brand's charm

Odashi no Uneno

【Carefully selected materials】Carefully selected domestic materials are used. We always go to the production area to purchase raw materials and procure them together with fishermen and processing craftsmen.

【Particular manufacturing method】We take a lot of time and effort to make it using the old-fashioned old manufacturing method, and we manufacture it at our own factory in Kyoto.

Odashi is the unsung hero. It's unobtrusive, but it's indispensable. That is Uneno's idea of "dashi".