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Rich green and flavor, soft texture ------------- We use a variety of spinach called Bentenmaru, which has little bitterness and a richly sweet umami. To enjoy it as is, it has been dried softly, so please sprinkle it on top before use. Originally, it is a variety with little bitterness, but when raw, it needs to be removed from bitterness. The dried spinach tastes like salad spinach, with both leaves and stems having a soft texture. It has a sweeter and richer flavor than raw ones. ■ Varieties with little bitterness and a sweet umami flavor ■ When dried, it tastes like salad spinach
 ■ Leaves and stems have a soft texture ■ Sweeter and richer flavor than raw How to Eat Dried Spinach ----------- If you want to make it into a salad, you can add it as a topping to tomato, onion slices, or potato salad. Sprinkle a little salt on your rice, or boil it generously with pasta noodles—it's also great. ■ Perfect as a topping for potato salad or onion slices ■ Crush a little, add salt, and sprinkle over rice ◉ **Cream Cheese Cupcakes**: This dish is made by powdering dried spinach and mixing it with cream cheese. Great for decorating store-bought sponge cakes, cookies, pudding, and jelly. About the spinach ingredient ------------ This [Phytrich variety] developed by Takii Seed Co., Ltd. in Kyoto uses a variety of spinach called Bentenmaru, which has little bitterness and a richly sweet umami. Product Overview of Dried Spinach ------------ Ingredients: Spinach (from Kyoto Prefecture) Producer: [Echie Agricultural Products] Aiming for environmentally and human-friendly agriculture, we cultivate crops using homemade compost. Contents: * 10g: Try it first * Large Pack 40g: For repeat customers * 100g (simple packaging): For those who cook regularly * 500g (simple packaging): For bulk consumption at restaurants and individuals Country of origin: Kyoto, Kyotango Best before: 180 days from the date of manufacture How to eat: Recommended for use in dishes such as soaking or stewing. For dried spinach for commercial use, please visit Agriture Co., Ltd.'s website https://agriture.jp/product/spinach/
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Dried spinach 100g

Rich green and flavor, soft texture ------------- We use a variety of spinach called Bentenmaru, which has little bitterness and a richly sweet umami. To enjoy it as is, it has been dried softly, so please sprinkle it on top before use. Originally, it is a variety with little bitterness, but when raw, it needs to be removed from bitterness. The dried spinach tastes like salad spinach, with both leaves and stems having a soft texture. It has a sweeter and richer flavor than raw ones. ■ Varieties with little bitterness and a sweet umami flavor ■ When dried, it tastes like salad spinach
 ■ Leaves and stems have a soft texture ■ Sweeter and richer flavor than raw How to Eat Dried Spinach ----------- If you want to make it into a salad, you can add it as a topping to tomato, onion slices, or potato salad. Sprinkle a little salt on your rice, or boil it generously with pasta noodles—it's also great. ■ Perfect as a topping for potato salad or onion slices ■ Crush a little, add salt, and sprinkle over rice ◉ **Cream Cheese Cupcakes**: This dish is made by powdering dried spinach and mixing it with cream cheese. Great for decorating store-bought sponge cakes, cookies, pudding, and jelly. About the spinach ingredient ------------ This [Phytrich variety] developed by Takii Seed Co., Ltd. in Kyoto uses a variety of spinach called Bentenmaru, which has little bitterness and a richly sweet umami. Product Overview of Dried Spinach ------------ Ingredients: Spinach (from Kyoto Prefecture) Producer: [Echie Agricultural Products] Aiming for environmentally and human-friendly agriculture, we cultivate crops using homemade compost. Contents: * 10g: Try it first * Large Pack 40g: For repeat customers * 100g (simple packaging): For those who cook regularly * 500g (simple packaging): For bulk consumption at restaurants and individuals Country of origin: Kyoto, Kyotango Best before: 180 days from the date of manufacture How to eat: Recommended for use in dishes such as soaking or stewing. For dried spinach for commercial use, please visit Agriture Co., Ltd.'s website https://agriture.jp/product/spinach/

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株式会社Agriture
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1 bag (10g)
Wholesale rate

??? %

Suggested retail price

¥509

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

40g
Wholesale rate

??? %

Suggested retail price

¥1,759

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

100g
Wholesale rate

??? %

Suggested retail price

¥3,333

Earliest shipping date

Ships within 1 week

inventory

In stock

Tax Rates

8%

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【First Time Only|Trial Sample】Dried Spinach 1 bag (10g)
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Dried spinach 100g

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Dried Vegetables OYAOYA | Vegetable Powder & Dried Fruits Also Available

A domestic dried food brand made with farmers in northern Kyoto Prefecture, utilizing non-standard vegetables. We bring you the charm of Kyoto vegetables and fruits.
1
Community-based manufacturing that actively utilizes non-standard vegetables to simultaneously reduce food loss and enhance value for farmers.
2
By low-temperature drying and powder processing, we bring out the natural sweetness, aroma, and color of the ingredients, and use glucose-free products for easy use.
3
From dried vegetables and fruits to vegetable powders, we offer them for both home and commercial use.
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