[What kind of wine goes well with dumplings?] The answer was "crisp and cold rosé"] What kind of wine goes with hot dumplings? In fact, Sake Hinata is on this difficult problem. answer given by ...... That's Rosé! The meatiness of the dumplings, the savory flavor of the skin, the sweet and sour taste of the sauce, and the spiciness of the chili oil are all best enjoyed by domestic rosé with a gentle fruit flavor. Enjoy the unbeatable compatibility between hot × cold. [#餃子vsロゼ Result = Harmony. The secret lies in the "taste"! 】 The glass filled with this rosé wafts through the aroma of somewhat Chinese-like fruits such as apricots, peaches, and lychees. The color is also orange-pink, reminiscent of peaches and apricots rather than roses. This somewhat oriental and Asian atmosphere goes well with dumplings. The taste is dry yet mellow, making it a very smooth drink. Be careful not to drink up the dumplings before they are cooked! (Laughter) [Blended with Japan Delaware and Black Queen] I use 90% Japan-made Delaware and 10% Black Queen. Delaware is famous for its raw consumption, but it is also a delicious variety for wine! By blending it with Black Queen, a black grape, it adds an exquisite color and a solid frame. The manufacturer is Yamato Wine, which has a tradition of being founded in Taisho 2. Please enjoy our ambitious work that combines traditional manufacturing methods with our playful spirit. ◎Recommended way to drink ・Dumplings are hot, rosé is cold, this is the basic. ・Although it is a dumpling-specific type, it covers a wide range of Chinese dishes with a taste that is not peculiar. ・It also goes well with ethnic cuisine such as Thai cuisine. ・It is also a perfect match for hot pot dishes in winter.