[Sweet and sour, slightly soothing. You might fall in love with it...] For those who don't like the alcoholic taste of sake, "Episode One" should be tasted. The slightly effervescent fizzy sensation and sweet and sour taste are easy to drink, just like a lactic acid bacteria drink with fruit. It has a rich aroma, so it is recommended to enjoy it in a wine glass. It goes surprisingly well with prosciutto, blue cheese, and salted olives, and is also used as a versatile sake in bistros. I like alcohol, but I don't like alcohol that isn't sweet or too sweet. And if possible, I want to enjoy it with delicious food. A new kind of sake that responds to all such greedy wishes. Episode One weaves the first chapter with the world of sake. ◎Recommended way to drink ・Chilled in the refrigerator: The freshness of the micro-foaming is even more pronounced. ・Enjoy the aroma in a wine glass: Sake vessels for sake are good, but... When you turn the wine glass, the rich aroma of high-quality sake rice and yeast spreads. ・Bistro-style snacks: Prosciutto, blue cheese, salted olives, etc. are especially recommended. It can also be enjoyed as an aperitif.