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Kuromatsu Sennenya
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The tender Nantaka umeboshi grown in Kinokuni is slowly soaked in a seasoning liquid with honey for a long time to create an exquisite deep taste that is neither too sweet nor too sour. Please enjoy it for rice or tea.
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Ki no Taste Lightly salted umeboshi 400g

The tender Nantaka umeboshi grown in Kinokuni is slowly soaked in a seasoning liquid with honey for a long time to create an exquisite deep taste that is neither too sweet nor too sour. Please enjoy it for rice or tea.

Kuromatsu Sennenya

Company details
黒松千年屋株式会社
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Ki no Taste Lightly salted umeboshi 400g
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Ships within 1 week

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8%

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Food & Beverage
Pickles and Tsukudani
Ki no Taste Lightly salted umeboshi 400g
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Food & Beverage
Pickles and Tsukudani
pickled vegetables
Ki no Taste Lightly salted umeboshi 400g

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Kuromatsu Sennenya

In pursuit of delicious mikata, from production to sales, starting with umeboshi that has been around for 50 years, Become a food manufacturer that delivers visible products.
1
Based on the concept of "delicious mikata", we approach the ingredients from various angles, We always try to make products that are the most delicious.
2
The umeboshi is made from Kishu Minamitaka plums, which have been sufficiently exposed to the wind of the Kuroshio Current in Minabe City, Wakayama Prefecture. With an emphasis on taste, we thoroughly make umeboshi that is loved by men and women of all ages
3
Since we start with the farm business and sell it in-house, We ensure reliable safety and security every day.
Locally Made
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top
Food & Beverage
Pickles and Tsukudani
Ki no Taste Lightly salted umeboshi 400g
top
Food & Beverage
Pickles and Tsukudani
pickled vegetables
Ki no Taste Lightly salted umeboshi 400g
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