"Noboribetsu Milk" from "Daichi Ice Cream" is an ice cream made with "Noboribetsu milk" produced at 11 farms in Noboribetsu City and Muroran City, Hokkaido. This milk is grass-fed milk that is squeezed from cows raised on pasture as a staple food, and is characterized by its refreshing taste and richness. The ice cream retains this rich and refreshing flavor and brings out a subtle sweetness and a refreshing aftertaste. 【Product Features】 ・ Use of grass-fed milk: Milk from cows raised on pasture using grass as a staple food. ・ Rich and refreshing taste: Achieves the original plump flavor and refreshing aftertaste of milk. ・ Fine mouthfeel: The aroma of milk spreads softly the moment you eat it. 【This is recommended】 🍨 1. The charm of the café menu stands out Gorgeous to the eye, a taste that leaves an impression in one bite. Just adding a spoonful of ice cream can create a "special feeling" on the standard menu. It is recommended not only for sweets, but also for combination with drinks and affogato-style arrangements. 🌱 2. Differentiation with "storytelling" that makes use of Hokkaido materials Taking advantage of the blessings of Hokkaido, which is rich in nature, craft ice cream was born while facing the producers. The background of the materials and the careful manufacturing process can also be used as a tool to convey the café's world view and thoughts. It is such an ice cream that is chosen as an "experience" rather than a "thing". 💰 3. ◎ For unit price increase & product sales development It can be used not only as a side menu for desserts, but also as a +1 proposal for seasonal menus and set drinks. It can be frozen and stored with little loss, and can be flexibly used as a gift or product sales by using it in combination with cup ice cream. [Chosen by such customers] 🌿 For those who are nature-oriented and material-oriented Craft ice cream that makes use of ingredients from Hokkaido and is carefully finished without using unnecessary additives. "I want to choose something that is gentle on the body" and "I want to value the taste of the ingredients" We can recommend it to such customers with confidence. 🍋 Refreshing aftertaste. Ideal for mouthing Even after dessert after the course or after a solid meal menu, A refreshing aftertaste that melts quickly and doesn't become heavy. It is also popular as a "dessert that does not require a refresher". 👨 👩 👧 A gentle taste that will be appreciated by those with children The taste design brings out the natural flavor of the ingredients with a hint of sweetness. Children can eat it with peace of mind, It is also perfect for cafes with many families and lunchtime. "Noboribetsu Milk" is an ice cream that is particular about ingredients and manufacturing methods. Please try the taste once.