A "half-moon cutting board that can use space without wasting space" Compared to rectangular cutting boards, the area is larger and deeper, so you can cut other ingredients while placing the cut food on the top of the cutting board. The simple and practical design is recommended for living alone. It is designed to be used on both sides, a grooved side and a flat surface without grooves, so it is possible to divide it by the food to be cut. It can be used for everything from everyday cooking to outdoor activities such as camping and barbecues. Polypropylene contains "thermoplastic elastomer", so it is characterized by moderate hardness and moderate elasticity. The blade of the knife is gentle, making it easy to cut food and preventing the blade from spilling. The cutting board itself is also safe because it is not prone to deep scratches. It is easy to handle even though it saves space because it can cut multiple ingredients at once while placing the finished food on it. It is light (about 216g), so it is easy to handle when transferring food. When not in use, it can be stored upright. It can be disinfected in a dishwasher or hot water, so you can use it cleanly. Since it is an antibacterial specification, it is difficult for bacteria to grow and can be used cleanly every day. Antibacterial Test: JIS Z 2801