[Just Heat] Directly from a long-established Korean BBQ restaurant - Spicy Kimchi Jjigae (No preservatives, synthetic colorings, or preservatives) (Approx. 1–2 servings / 420g) [Product Name] Spicy Kimchi Jjigae (about 1–2 servings / 420g) ━━━━━━━━━━━━━━━━━━━━━━ [Product Description] Kimchi jjigae is crafted by the renowned restaurant 'Nandaimon' in Higashi-Osaka, founded in 1988. We have commercialized a flavor that has been cherished for many years at a long-established Korean yakiniku restaurant with four locations in Osaka. A classic Korean spicy soup that brings out the rich flavor of meat and fermented kimchi unique to a yakiniku restaurant. It is characterized not only by its spiciness but also by a rich umami and satisfying flavor. Since we prepare and ship as soon as orders are placed, we deliver the flavors we offer in our store without using preservatives, synthetic colorings, or preservatives. With the growing popularity of Korean cuisine, it is highly compatible with Korean fairs and Korean food sections, making it a well-known Korean staple menu item that is easy to introduce. Also, since it contains ingredients, it can be served as is just by warming it. Since no additional cooking or ingredient management is required, it can be used in a wide range of businesses such as accommodations, bathing facilities, restaurants, and retail stores. ━━━━━━━━━━━━━━━━━━━━━━ [Benefits of Implementation] ・Popular menu item at a long-established Korean barbecue restaurant founded in 1988 ・No preservatives, synthetic colorings, or preservatives used ・Able to meet the demand for Korean gourmet food ・Contains ingredients, so you can serve just by heating it up ・No additional preparation needed, reducing operational burden ・Easy to showcase at Korean fairs and Korean food sections ・Can be stored frozen, making inventory management easy ━━━━━━━━━━━━━━━━━━━━━━ [Reasons for Choosing This Product] (1) Flavors that only a yakiniku specialty restaurant can achieve This flavor brings out the unique flavor of meat and the richness of fermented kimchi, pursuing not only spiciness but also satisfying meals. It is based on classic menu items that have been supported by the store for many years. (2) Reasons for Selling and Profits Kimchi jjigae is a well-known category among Korean cuisines and is easy to propose as an entry product for Korean menus. Since you can serve it simply by heating, it helps address labor shortages and contributes to differentiating the Korea Fair and sales floors. (3) Commitment to Quality and Response to Health-Conscious Needs No preservatives, synthetic colorings, or preservatives are used; orders are prepared and shipped as soon as they come in. Bringing out the umami of fermented kimchi and the natural taste of the ingredients, we recreate the store's taste as much as possible. It is easy to offer to customers who prioritize quality and materials, and it is highly compatible with the growing health-conscious needs in recent years. ━━━━━━━━━━━━━━━━━━━━━━ [Recommended Sales Channels] ・Accommodation ・Bathing facilities ・Glamping facilities ・Korean Food Specialty Store ・Select Shop ・High-quality supermarket ・Restaurants ・Gift section ━━━━━━━━━━━━━━━━━━━━━━ [Product Details] ・Spicy Kimchi Jjigae 420g ━━━━━━━━━━━━━━━━━━━━━━ [Cooking Method] ・Boiling in hot water: about 7 minutes ・Microwave oven (use heat-resistant container) 500W: about 7 minutes 00 seconds 600W: approximately 6 minutes 00 seconds You can easily serve it just by heating it. ━━━━━━━━━━━━━━━━━━━━━━ [Storage Instructions] Refrigerated: 3–4 days Frozen: 2–3 months *Please consume promptly after opening. ━━━━━━━━━━━━━━━━━━━━━━ [Shipping Method] Frozen Delivery