By using tannins from rooibos and honeybush instead of sulfites, which are used as antioxidants, we have established a production method that takes advantage of the natural flavors of wine. This manufacturing method is a globally patented technology of Audacia, South Africa. Enjoy wines made entirely of grapes, yeast and natural additives from rooibos and honeybush. Dark color with notes of mint and creamy black berries and a dry, spicy flavor. It has a rich mouthfeel and a long-lasting elegant taste with soft tannins and a long-lasting bouquet of black fruit and mint notes. * No antioxidants (sulfites) are used. * No chemical fertilizers are used. * No animal ingredients are used.