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Red Pot Premium Collection

Red Pot Premium Collection

アカイツボプレミアムセレクション
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株式会社旨辛研究所
Delivering a sophisticated spicy experience, the red pot, a sacred place of extreme spiciness from Omotesando, Tokyo. An authentic spicy spice brand chosen by adults.
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T5400001017221

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About the brand

Delivering a sophisticated spicy experience, the red pot, a sacred place of extreme spiciness from Omotesando, Tokyo. An authentic spicy spice brand chosen by adults.
1
A spicy spice brand produced by Omotesando, a sacred place for extremely spicy.
2
An authentic seasoning that pursues a balance between flavor and aroma as well as spiciness.
3
It is a versatile spice that can be used in a wide range of dishes, including ramen, dumplings, hot pots, and stir-fries.

More about the Brand Owner

大須賀友美

YUMI OSUGA

Owner of the spicy restaurant "Red Pot". He has been researching spicy dishes for about 20 years. While running a restaurant in Omotesando, Tokyo, which is called the "sacred place of extreme spiciness", he continues to explore the charm and potential of chili peppers. Spiciness is not just a stimulus, but a balance with flavor and aroma is the only way to complete a dish. Just being spicy doesn't make the food delicious. In the red pot, we have pursued the perfect balance of "spicy and delicious" and have faced cooking and seasoning making. By utilizing chili peppers as a spice that enhances the flavor of the ingredients, we propose a new world of spiciness that can be enjoyed on the daily dining table.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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The red jar was born from the idea that "food is not delicious just because it is spicy." For about 20 years, he has been researching the charm and potential of chili peppers while running a restaurant specializing in extremely spicy dishes in Omotesando, Tokyo. Spiciness is not a stimulus, but a dish that is completed only when it harmonizes with flavor and aroma. The red jar continues to pursue the perfect balance of "spicy and delicious".

What are we doing?

The spicy taste cultivated in Omotesando's "Red Pot", a sacred place of extreme spiciness, is commercialized as a seasoning that can be enjoyed at home. We study the composition of chili peppers and the balance of spices, and develop spicy spices and seasonings that enhance the deliciousness of dishes.

Commitment to the product

The red jar products value not only spiciness but also balance between flavor and aroma. Based on the taste creation cultivated at a restaurant specializing in extremely spicy cuisine in Omotesando, Tokyo, we use domestic chili peppers and develop products with no additives. It is a unique blend of multiple chili peppers and spices to create a spicy seasoning that enhances the deliciousness of the dish. It can also be used in a wide range of dishes such as ramen, dumplings, hot pots, and stir-fries.

Who are supporting us?

Red jar products are supported not only by spicy food lovers, but also by those who want to enjoy food more deliciously. The physical store in Omotesando is visited by fans from all over the country, and the seasoning is not only used for home use, but also appreciated by restaurants and chefs.
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