Five organs

ゴゾウビヨウ
Vendor
株式会社エミープラス
Meguru, moist, and Based on the concept of Oriental medicine, I take care of my five organs, satisfy my five senses, and make me feel refreshed and beautiful from the inside.
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About the brand

Meguru, moist, and Based on the concept of Oriental medicine, I take care of my five organs, satisfy my five senses, and make me feel refreshed and beautiful from the inside.
1
Supervised by Momoyo Taniguchi, a researcher of medicinal cuisine and an international Chinese medicine doctor, a supon-based Japanese-style broth medicinal soup
2
No chemical seasonings, flavors, preservatives, or salt Salt restriction OK, clinic products
3
Domestic pesticide-free and drug-free raw materials are used
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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The reason why we developed the "Medicinal Soup for the Beauty of the Five Organs" was because we wanted people to feel more familiar with the importance of "dietary regimen", which is often lost in the busy lives of modern people. The reality is that medicinal cuisine, which is the wisdom of Oriental medicine, is a high hurdle for those who are not good at cooking or are busy.
 
In addition, as we have been manufacturing for 10 years as a Japan company, the desire to make more use of Japan's raw materials and technology has become stronger year by year, and by fusing the world-class Japanese food culture with medicinal food, we decided to propose a new form of dietary regimen that suits the constitution of the Japan people.
Because we are pursuing functionality, cost-effectiveness, and Taipa in today's world, we were particular about the original form of meals. Meals are not only nourishing, but also an important time to receive life and satisfy the mind.
Hot meals also have positive effects on the autonomic nervous system, such as relaxation, mental stability, and digestion promotion.
Fill your five organs and senses and take care of yourself.
That is the idea of "nourishing the five organs".

What are we doing?

Our medicinal soup is made with a thoroughly meticulous manufacturing method based on the concept of "fusion of functionality × medicinal cuisine × Japanese cuisine". The most important thing was the natural manufacturing method that makes the most of the nutrition of the ingredients, and the deliciousness and ease that can be continued.
 
By receiving nutrition that condenses the essence of nature, we will minimize the burden on the body and create a foundation for maximum performance.
 
Utilizing our knowledge of manufacturing health foods and cosmetics, we have created a product that allows you to enjoy authentic medicinal soup just by pouring hot water while being additive-free. Anyway, we wanted to design it so that you can take in minerals firmly, so we finished it with a simple composition that maximizes nutritional value and absorption efficiency, and has finished it with the same quality as supplements.

Commitment to the product

The biggest feature of the "Medicinal Soup of the Five Organs" is that it is a full-fledged dietary regimen that can be done in 5 seconds. Just pour 120cc of hot water into one heaping teaspoon (about 5g) to create a deep medicinal soup that looks like it has been simmered for 2 hours. The low molecular weight nutritional ingredients reduce the burden on digestion and enable efficient nutritional intake.
 
The luxurious formula is powdered with the living blood of domestic suppon, and is full of amino acids and minerals. By reducing bonito and sardines to the bone into low molecules, you can also consume calcium and high-quality protein in a well-balanced manner. Kombu, log shiitake mushrooms, and odorless garlic add umami and nutrition, and support the tour with medicinal ingredients such as ginger and natsume.
Through trial and error with Momoyo Taniguchi, the design allows you to enjoy the deep umami without adding salt.
It does not use table salt, so even those with salt restrictions can enjoy it with confidence.
 
It can be used in a variety of situations, such as when you are not motivated, tired, or worried about coldness. It's also a great recovery meal after fasting or a late-night snack when you're hungry and can't fall asleep. It can be used as a base for miso soup or as a seasoning for stewed dishes, and is also versatile enough to be enjoyed as a cold soup in the summer. Children, the elderly, and even when they are not feeling well can easily eat it.

Who are supporting us?

"Medicinal soup with five organs and beauty" is supported by people of all ages who are highly health-conscious. In particular, the main target groups are working women who want to easily replenish their nutrition in their busy lives, those who are not good at cooking but want to adopt authentic medicinal cuisine, and those who are interested in dietary regimens but do not have time.
 
Currently, we have started selling it sequentially at internal medicine, cosmetic dermatology, and psychosomatic medicine clinics that work on nutritional therapy and diet, as well as esthetic salons, additive-free food shops, retail stores, and e-commerce shops nationwide. We have also received high praise from medical professionals for our nutritional support for patients.
 
Customers have commented, "I was surprised by the authentic taste even though I just poured hot water," "Drinking it when I'm tired warms my body and makes me feel energized," and "I had an image that medicinal food was difficult, but I can continue with this." In the pre-sale on the Emmy Plus member site, many people use it as repeat purchases or gifts, and I feel the high level of interest in medicinal diets and dietary regimens, as well as the deliciousness of the taste.
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