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Tsukikai Salt

Tsukikai Salt

ツキミセイエン
Vendor
月海製塩
"Really good, perfect sun-dried salt for everyday use on the table" We deliver completely sun-dried salt from seawater, which is the main ingredient.
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Invoice registration number

T2810079485838

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About the brand

"Really good, perfect sun-dried salt for everyday use on the table" We deliver completely sun-dried salt from seawater, which is the main ingredient.
1
Salt production begins according to the phases of the moon, "full moon salt" and "new moon salt". With our unique manufacturing method and story, customers can enjoy a sense of specialness and satisfaction.
2
Seawater ~ crystallization takes about 3 months to crystallize naturally using the traditional method of only the power of the sun and wind. By sparing no time and effort, it is a salt rich in minerals and full of the blessings of nature.
3
The packaging can be distinguished by subtly changing the color of each type, and the display shelves can enjoy the atmosphere of looking at the colors of the sea that change every day.

More about the Brand Owner

中谷孝徳

ナカタニタカノリ

Salt craftsman. He moved to Kochi Prefecture in 2011 because he was attracted by the nature of Kochi Prefecture. He has been engaged in salt production in Kuroshio Town for about 10 years, and in 2024, he established Tsukikai Salt Production with the aim of making his own salt. They are also engaged in agriculture, hunting, beekeeping, etc., and value a lifestyle that lives in harmony with nature.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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"The future is simpler"
Tsukikai Salt's salt, which is made only with the power of nature and craftsmanship, is made simpler.
　
　
The goal is not just a seasoning, but to deliver the blessings of nature directly to the table. The seawater of Kuroshio Town, Tosa Bay, where the "clear Shimanto River" that carries nutrients from the vast forests of Shikoku flows down, is pumped from offshore during the high tides of the full moon and new moon, and is slowly crystallized only by the power of the sun and sea breeze.
　
　
It is most important to take your time to make high-quality sun salt from seawater, which is rich in natural resources. Tsukikai Salt Production believes that the philosophy is to make more use of the original traditional technology of sun-dried salt, which is made with the power and blessings of nature, rather than increasing production by machinery.
　
By delivering the power of nature contained in each grain and the salt that allows you to feel the thoughts of the craftsmen, we hope to bring richness and health to everyone's table.
　

What are we doing?

Our salt making begins with being close to the rhythm of nature. Seawater collection is limited to the full moon and new moon tides, and the ideal seawater carried by the tides due to the gravitational pull of the moon is used.
The seawater pumped from a depth of about 10 meters off the coast of Kuroshio Town is transparent and is a special seawater that contains rich nutrients carried by the clear streams of the Shimanto River.
　
　
We are particular about the completely sun-dried salt manufacturing method, and it takes about three months to slowly crystallize it using only the sun, sea breeze, and the skills of our craftsmen. This method of producing salt without using heat or power from the concentration process is very rare in Japan. This craftsmanship maintains the original mineral balance of seawater, resulting in a truly body-friendly salt that is rich in essential minerals such as calcium, magnesium, and potassium, while being mellow and low in salt equivalent.
　
　
By crystallizing seawater pumped at different times of the full moon and new moon in separate houses, two unique flavors are realized. Full moon salt is characterized by its strong saltiness and deep flavor, while new moon salt has a gentle flavor and clear saltiness.
While taking care of them carefully every day, we make salt that makes the most of the power of nature. Only a small salt factory can deliver salt that is gentle on the body with meticulous quality control and heartfelt manual work.

Commitment to the product

The main products are "Full Moon Salt" and "New Moon Salt", which are product names that are "salt production begins according to the phases of the moon". With our carefully crafted methods and stories, customers can enjoy a sense of specialness and satisfaction. In addition, small and large grains are available respectively, and you can choose according to your application.
　
　
Full Moon Saltis characterized by the strong saltiness and deep flavor of the Kuroshio Current. The small grains have a mellow texture and can be used for all purposes, such as vegetable tempura, fried chicken, and grilled white fish. The large grains have a crispy texture and can be accented when sprinkled on sashimi, sautéed meat, or red fish, further enhancing the taste of the ingredients. It can be used in a wide range of dishes, from salads to charcoal-grilled rice balls and soups.
　
New Moon Salthas a clear saltiness in a gentle flavor and a pleasant aftertaste. The small grains are ideal for light dishes such as boiled seasonal vegetables, steamed fish, and rice balls, while the large grains are recommended for grilled vegetables, chicken, and soups. It is a gem that brings out the original taste of the ingredients while also enjoying the flavor of the salt itself.
　
　
　
30g of trial size. 60 g in a spice jar. Available in 130g and 200g sizes for refills, it can be used for a wide range of purposes, from trial to daily use and gifts.
The sparkling and beautiful crystals are also recommended as a topping to decorate your dishes. The usual dish will be transformed into a special dish.

Who are supporting us?

15/e organic
An organic supermarket that carefully selects only 100% naturally grown foods and 100% naturally derived cosmetics and supplements. Carefully select only those that are filled with love according to their own standards. Registered dietitians and nutritionists propose organic living.
　
Factory-epietriz
Using natural yeast and domestic wheat from seasonal fruits and raisins, more than 20 types of bread are baked every day. We have a wide range of breads that are perfect for lunch, such as pizzas made with natural yeast dough, seasonal vegetable quiches, sandwiches, and focaccia.
　
Avanti Corporation
He operates the organic cotton lifestyle brand "Pristine" that focuses on Made in Japan. We propose products that are close to your daily life for a pleasant day.
Avanti will continue to move forward as a company that is kind to people, society, and the earth.
　
In addition, we wholesale sales to natural and organic shops, hotels, restaurants, cafes, lifestyle shops, gift shops, etc. nationwide.
　
　
The characteristics of the purchaser are:
It is used by people who are particular about ingredients, are highly conscious of health and beauty, and those who are looking for delicious and high-quality products. In particular, it is supported by culinary enthusiasts who enjoy dishes that make the most of the flavors of the ingredients, families of the child-rearing generation who want to avoid additives, and those who are looking for something special as a gift.
　
We have received comments from customers such as "the taste of the ingredients stands out", "the mild and gentle saltiness is good", "the finish of the food has improved significantly", and "my physical condition has improved", and there are many repeat customers. In addition, products in cosmetic boxes are popular as gifts, and we have received comments such as "I was appreciated as a gift" and "The attention to detail that is unique has a special feeling."
　
We are proud to be able to bring the rich natural blessings of Kochi Prefecture to the tables of all over Japan.
　
　
　
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