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Tetsuta Suzuran Food Processing

Tetsuta Suzuran Food Processing

テッタスズランショクヒンカコウ
Vendor
株式会社哲多すずらん食品加工
We want to convey to as many people as possible the taste of our hometown born from the climate of Niimi City, Okayama Prefecture, so we develop, manufacture, and sell products using locally produced ingredients.

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Invoice registration number

T7260001019288

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About the brand

We want to convey to as many people as possible the taste of our hometown born from the climate of Niimi City, Okayama Prefecture, so we develop, manufacture, and sell products using locally produced ingredients.
1
We create an exclamation from simplicity and propose a smiling dining table.
2
We will deliver an "evolutionary retort" that tastes the ingredients of special ingredients nurtured by rich nature.

More about the Brand Owner

名越　博波

ナゴシ　ヒロミ

Since August 2019, he has been appointed as President and Representative Director, and is demonstrating his skills as a manager who has built up the field. Even now, he stands at the site of both manufacturing and sales, and is in charge of the production and sales expansion of retort foods.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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Our company, which started out to process, sell, and popularize local products, has been manufacturing and selling a variety of food products.
In 1994, we developed and sold [Okayama Wagyu Beef Bowl] using "Senya beef", a local brand of beef that is still on sale.
After that, we released [Okayama Wagyu Beef Curry] and [Okayama Taste Pork Bowl], and now we are making and passing on hometown gems as a retort pouch food manufacturing company.
　
　

What are we doing?

In 1994, we developed a specialty product of retort foods, which was still rare at the time, and received high praise.
Even now, we sell a variety of retort foods using local Okayama ingredients or domestic ingredients as much as possible.
Due to carefully selected ingredients and small-lot production, it is not an easy price, but it is made with the motto of safety, security, and [exclamation from simplicity].
In 2013, we introduced a water jet type cooking and sterilization system to further improve the survival rate and quality. In addition, we have introduced equipment for low-temperature cutting of meat, and with these equipment, we have reduced the dryness of the meat, which is a drawback of retort foods, by using three-stage heating preparation, and further improved the taste and safety.
　
　

Commitment to the product

〈Okayama Wagyu Beef Bowl〉
It was the first product developed among the current Tetsuta Suzuran food processing products, and it is still one of the best-selling products without changing the taste.
In order to popularize the name of "Senya beef", which is a brand beef that represents Okayama, we decided to develop it in a retort pouch with a relatively long shelf life, and released a beef bowl base that was rare at the time. It is a sukiyaki-style seasoning made by simmering burdock, shiitake mushrooms, onions, shirataki noodles, etc. in local soy sauce, and this nostalgic taste is still bought on a daily basis and chosen as a gift.
　
〈Okayama Wagyu Curry〉
In addition to "Senya beef", this product was created with the aim of developing a product using the local specialty ripe Momotaro tomato. It was released as a local curry that almost never existed 25 years ago, and it is a dish that continues to be loved even now. It is spicy enough to be eaten by both children and adults, and this is also a long-running product that is usually bought, gifted, and sometimes useful as a gift for children who live far away and grandchildren.
　
〈Medium spicy spice curry〉
It is a spas curry made by making full use of the know-how of Okayama Wagyu curry and the latest equipment.
In order to maximize the umami flavor of "Senya beef", which is a brand beef of Okayama, special cutting in a low temperature range and
It has an exquisite taste with the umami of guinea fowl meat and the original blend of spices prepared by three-stage heating.
We have changed from the conventional retort pouch bag to a microwave bag that can be easily warmed to improve safety and convenience.
　
　　
　
　
　
　

Who are supporting us?

Of course, it is purchased as a souvenir in Okayama, but also as a gift for those who are close to you and those who have taken care of you.
It has also been featured in newspapers, radio, television, etc., and we have received inquiries from all over the country and have been patronized.
It has also been well received by stores because it allows customers who want tasteful wrapping paper and special foods to purchase it.
　
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