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Kanejou

Kanejo, which has been in business for 85 years, has made friends with additive-free rice with the motto of creating high-quality products that are close to the daily dining table.

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Kanejou

カネジョウ
Vendor
株式会社カネジョウ
Kanejo, which has been in business for 85 years, has made friends with additive-free rice with the motto of creating high-quality products that are close to the daily dining table.
〜1,000
Followers
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About the brand

Kanejo, which has been in business for 85 years, has made friends with additive-free rice with the motto of creating high-quality products that are close to the daily dining table.
1
Kanejo is a specialty store in Shizuoka that specializes in cherry shrimp and shaved flakes. We carry out integrated production from the connoisseurship of raw materials to bagging.
2
Domestic dry food is a traditional food of Japan. It's healthy because it's fish. Products finished with the original taste of the ingredients have a gentle taste that allows children, the elderly, and middle-aged to enjoy the goodness of the ingredients.
3
The price and size are easy to use for home use and hemming.

More about the Brand Owner

望月 英幸

Hideyuki Mochizuki

Hello! My name is Hideyuki Mochizuki, the fourth generation of Kanejo, a specialty store for cherry shrimp and shaved flakes. Thank you very much for coming to our shop from among the many shops. Our shop specializes in cherry shrimp and shaved flakes. It is a company that pursues additive-free deliciousness. For more than 85 years since its founding in 1938, it has been manufactured and sold in Kanbara, a small town in Shizuoka between Suruga Bay and the mountains. First and foremost, our motto is to continue to make delicious food that we can eat every day. Thank you very much.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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Because I want to make something that satisfies me
 
Kanejou's signature product is shaved flakes.
While there is a strong image that shaved flakes are used for soup stock, we have been repeating decades of trial and error in the ingredients, preparation, and shaving methods based on the concept of "shaved flakes that are delicious to eat as they are" so that you can think "It's a luxurious meal~~" with just rice and shaved flakes, not for dashi.
 
I myself love shaved rice.
I love simple seasonings that don't use seasonings that add extra flavor = additive-free.
 
The price and size are easy to use for home use and hemming.
A gentle taste that allows you to enjoy the goodness of the ingredients.
 
With the motto of creating high-quality products that accompany your daily dining table, I wanted to make something that I could continue to eat every day and be satisfied with, and as a result, I now make dozens of types of rice accompaniments.
 
And from now on, we aim to create products that are happy for children, the elderly, and middle-aged, and that are happy to have close to us.
 
 
 

What are we doing?

Products with individuality that can be understood even if you are blindfolded
 
Even if you are blindfolded and try dozens of varieties, I want to create an authentic taste that you can choose.
I would like to create products with a face that can be understood at a glance as "this is Kanejou's shaved flakes, Kanejou's cherry shrimp."
We also want to continue to provide our customers with safe, secure, and delicious high-quality products.
 
To do this, you need to love the product, love the business, continue to have the ambition to create delicious food that you have never tasted before, and never make or sell anything that you do not think is delicious to eat.
 
We make food that resonates with our customers' stomachs and hearts and leaves them memorable.
 
 
 

Commitment to the product

< sprinkled rice without salt>
 
No salt, no seasoning, only sprinkles with ingredients that add umami.
"Grilled chopped seaweed" is mixed with "shaved flakes", which are ultra-thin and finely shaved high-quality raw materials.
Since it is simple to make, the goodness of the material comes out in the taste.
 
There are three types: "nori bonito", "nori sardines", and "nori tuna".
It's fun to use them differently depending on your preference, cooking, mood of the day, and seasonings to use.
 
It can also be poured over rice or used as a topping for seasoned dishes.
It is also recommended for baby food.
 
< series>
 
The "Iso" series using additive-free and domestic materials.
Sprinkles and soup are lined up.
It is made with domestic ingredients without any extra seasoning.
 
It is characterized by a rustic, rich and gentle earthy taste.
 
 
 
 

Who are supporting us?

Medicine and food
 
It is supported by those who are careful about food.
 
It is not available at nationwide supermarkets, price appeal supermarkets, chain pharmacies, and discount shops, and is handled by stores that are particular about it, such as general stores, select shops, and characteristic supermarkets that collect interesting things from the region.
 
* We strictly prohibit transactions with sellers at e-commerce malls such as Amazon, Rakuten, Yahoo, au Market, Mercari, Qoo10, etc., as well as those who wholesale to prospective sellers.
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