In order to give shape to our thoughts on medicinal food, the most important thing is our commitment to "safe and secure natural materials".
We continue to take responsibility for quality by purchasing herbal medicines in the food category from wholesalers who handle herbal medicines and producing them domestically by hand-packaging each one.
In the development of "Magic Bouquet Garni", it was discovered that making soup with decoctioned herbal medicines can create amazing flavors. This is not just a seasoning, but a manufacturing method that brings out the power of nature to the fullest. Angelica leaf, natsume, barley, lotus seeds, etc., while taking advantage of the unique aroma and benefits of each herbal medicine, we create a taste that is familiar to modern dining tables.
And don't forget to be environmentally friendly. The use of oxygen absorbers and silica gels to maintain quality is minimized, and individual packaging is used to reduce waste.
We want to leave beautiful nature for future generations by creating products that are not only friendly to the health of our customers but also to the global environment.