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Chaya Macrobiotics

Chaya Macrobiotics

チャヤマクロビオティックス
Vendor
株式会社CHAYAマクロビフーズ
Born from the Edo period restaurant "Hikage Chaya". Using domestic brown rice and vegetables, we operate a body-friendly restaurant and café that does not use meat, eggs, dairy products, or additives. Sells food with chef-devised recipes.
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T6010901026153

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About the brand

Born from the Edo period restaurant "Hikage Chaya". Using domestic brown rice and vegetables, we operate a body-friendly restaurant and café that does not use meat, eggs, dairy products, or additives. Sells food with chef-devised recipes.
1
Operated restaurants offering macrobiotic and vegan menus for up to 16 years (as of '25) in 6 locations in Tokyo (suburbs). Based on recipes devised by chefs, we develop foods such as retorts.
2
The points of differentiation from other companies' retorts, confectionery, and other foods are as follows: recipe specifications devised by the chef, no animal products (meat, fish, milk, eggs, etc.), no additives (with some exceptions), and no white sugar.
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Why are we doing?
What are we doing?
Commitment to the product
Who are supporting us?

Why are we doing?

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The brand Chaya Macrobiotics aims to provide an organic and healthy lifestyle through food. We believe that a diet based on macrobiotic principles is an important component of the pursuit of health and beauty. All products and menus are plant-based, free of meat, eggs, dairy, white sugar, and chemical flavors. We are also concerned about the global environment and sustainability, and our mission is to help more people live healthy lives.
　
　

What are we doing?

All products are plant-based, naturally sourced, and free of animal ingredients and white sugar. We pay attention to details from the selection of ingredients to cooking methods to provide food safety and security. In addition, we place importance on sustainability and practice environmentally friendly initiatives.
　
　

Commitment to the product

[Recommended product: Vegetable curry]
　
It is a rich and spicy vegetable curry with a good balance between the spiciness of the spices and the flavor of the vegetables. We do not use meat, eggs, dairy products, white sugar, chemical seasonings, preservatives, or genetically modified ingredients. Since it is a retort type, it can be easily cooked.
　
Ingredients: Vegetables (pumpkin, carrot, lotus root, red bell pepper), kelp dashi [kelp (domestic)], roasted onion, tomato paste, coconut milk, beet sugar, carrot paste, pumpkin paste, olive oil, miso, curry powder, garlic paste, ginger paste, vegetable broth, Chinese cabbage extract, fermented seasoning, wheat flour, vegetable extract, yeast extract, potato starch, salt, spices , soy sauce, rice vinegar, (including wheat and soybeans)
　
　
　
　
[Recommended product: Soy milk mayo]
　
It is a mayonnaise-type seasoning made from domestic soybeans and special ingredients without using eggs.
　
● 100% Hokkaido soybeans are used, and soy milk made from smooth well water from the Chichibu Mountains is used.
● Rapeseed oil is made by refining the most pressed oil squeezed by the old-fashioned pressing method by the hot water washing method.
● Apple cider vinegar uses only domestic apple juice, and uses mellow pure apple cider vinegar that has been brewed and brewed slowly.
● We use traditional sea salt with a sweet taste made from the seawater of Izu Oshima using the old nostalgic method of the sun and a flat kettle.
- It is a double cap that can be made thin or thick with a squeeze opening.
　
Ingredients: rapeseed oil (manufactured in Japan), soy milk, apple cider vinegar, sweet corn powder, salt, mustard, yeast extract, (including soybeans and apples)
　
　
　
　

Who are supporting us?

The target audience is health-conscious customers who prefer organic and natural diets.
　
The actual customer base also includes vegetarians, vegans, and people with allergies.
　
Many of the wholesale stores are health food specialty stores and high-end supermarkets that handle organic ingredients, and are supported by everyone who wants special ingredients.
　
There are many positive evaluations such as "I feel better" and "It is delicious and healthy" in the voices of customers who have purchased it.

Brand review for Chaya Macrobiotics

Reviews, word-of-mouth, and impressions from buyers who purchase this brand
Showing 3 of 9 results
Other retail stores and e-commerce sales
Posted on
1/31/26
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飲むというより【食べる】粒入りの【食べる】表記は当店では消させていただきました。 イメージが先行してしまい、商品価値が下がってしまいます。 コーンスープは、お子様から大人まで幅広く愛されている商品ですので・・・
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This review is based on orders for the following products
Esthetics Salon
Posted on
10/30/25
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とても優しい味で、ヘルシーなのにしっかり素材の味があり美味しかったです。ランチや、朝食にもあう商品でした。お客様にもご案内しやすいと思います。
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This review is based on orders for the following products
Daily Necessities
Posted on
10/16/25
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優しい味と好評をいただいています。 これから寒くなる季節なので、外出したくない時のストックに選ばれるお客様が目立ちます。 本屋のように並べています。
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This review is based on orders for the following products
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