♦ From Yama no Okaya's popular series "Tottori Wagyu Beef Tendon Curry", the long-awaited second installment is now available! Carefully selected Tottori Wagyu beef thighs and ude meat are used. By carefully pre-processing and simmering slowly, the crispy texture and rich umami flavor are brought out. The elegant fat and richness unique to Wagyu beef slowly spreads in your mouth. The newly released "Tottori Wagyu Beef Curry" is a satisfying gem made with special spices and a special roux made with luxurious parts of Tottori Wagyu beef, which have an excellent balance of umami and lean meat. [Points to be particular about] (1) Feel the deep flavor of Tottori Wagyu beef Carefully selected Tottori Wagyu beef thighs and ude meat are used. By carefully pre-processing and simmering slowly, the crispy texture and rich umami flavor are brought out. The elegant fat and richness unique to Wagyu beef slowly spreads in your mouth. (2) Exquisite balance of spices and fruits In addition to several types of spices, the curry roux uses the rare "dragon fruit". Despite the spiciness, it has a refreshing sweetness and fruity aroma, adding a light accent to the aftertaste. It is a taste that can be enjoyed by people of all ages. (3) Volume up to commemorate the release! Normally 220g, we are now increasing the amount to "250g" to commemorate the release! This volume is recommended not only as a meal at home, but also as a gift or stock. Tottori Wagyu Beef Curry combines the rich nature of Tottori with the technology of Yama no Okaya. Although it is a retort type that allows you to enjoy the authentic taste just by warming it up, It has achieved a handmade depth and luxury. It goes well with rice, bread, and naan. Please enjoy it once for a little luxury in your daily life.