It is located in Wazuka-cho, Kyoto, which is famous for producing high-quality tea leaves We made beer using Mr./Ms.'s Japanese black tea. After visiting and explaining about tea, we will taste it and taste the variety called "Goko". I chose Japanese black tea For a sharp citrus and apricot-like slightly sweet aroma, The spicy flavors of saison yeast overlap. With a rich sweetness like honey extracted from black tea and a scent reminiscent of nuts, A gentle aroma like white peach is woven into it. Style:Belgian Pale Ale with Japanese Black Tea AVB:5.0% IBU:15 Malt:Pilsner, Munich, Carapils Hop:Aramis, Citra, Citra Cryo, Idaho7, Polaris Yeast:Belle Saison Other: 茶葉(和茶)