Size: about 28 × width 7 × spoon part 10 cm A cooking kitchen spoon that is slightly deep, has a firm handle, and the mixing texture is transmitted to the hand. In North Africa, the olive tree is considered an immortal "sacred tree" that lives for nearly 1,000 years. * Olive trees have been used as kitchen utensils in Europe since ancient times. It has natural antimicrobial properties, is resistant to mold, and drains well. It is hard, impact-resistant, and durable. The surface is smooth and has a wonderful feel that sticks to your hand. * It is a "natural art" characterized by complex wood grains that have grown for hundreds of years with harsh nature over a long period of time. It gives you the "power to live" in the house at this time. * It is easy to use for both Japan and Western food, and it is cool when serving food in the dining room.　The handle is easy to grip and fits in your hand. * Because it is a natural wood, the size, grain, knots, colors, etc. differ one by one. * It is also popular for gifts, celebrations, gifts, and more! * You can enjoy the texture and texture of natural wood, and the unique presence in the world, where no two grains or colors are the same. *The olive wood processing industry also supports the employment of women in Sidi Bou Zid in Tunisia. All the kitchen utensils of the small olive tree are done by women.