Allergens contained in the ingredients (out of 28 items)
Yama, apple, kiwi, peach, soybean
Ingredients
Lactose oligosaccharides, GABA, plant-based fermented extracts [fruits and vegetables (tomato, eggplant, pumpkin, cucumber, winter melon (fruit), bitter melon, watermelon, corn, okra, bell pepper), root vegetables (daikon, turnip, ginger, yamato yam, nagaimo, potato, natural yam, sweet potato, carrot, lotus root, taro, burdock, lily root), leafy vegetables (cabbage, Chinese cabbage, lettuce, asparagus, broccoli, Rapeseed flowers, udo, celery, cauliflower, komatsuna, spinach, bok choy, zuiki, garland chrysanthemum, chisha, parsley, mitsuba, shiso), fruits (apple, mandarin, persimmon, peach, pear, quirrel, loquat, plum, kumquat, kiwi, strawberry, akebi (fruit), apricot, sudachi, fig, iyokan, cherry, melon, grape, plum), brown sugar, raw sugar, maltose, galacto-oligosaccharide, beet sugar, Glucose, plum extract, legumes (green beans, snow peas, broad beans, soybeans, black soybeans, adzuki beans), mushrooms (shiitake, shimeji, king oyster mushrooms, wood ear mushrooms, maitake, mushrooms, enokitake), grains (black rice, brown rice, red rice, mochiki, hie), seaweed (kelp, wakame, aosa, hijiki, nori, mozuku, tengusa), folk plants (plantain, dandelion, kumazasa, clover, aoki, Chickweed, saxifrage, golden mizuhiki, young shoots and leaves of Hinatai nokozuchi, horsetail, Japanese knotweed shoots and leaves, parsley, mugwort, persimmon leaves, pine needles, cedar leaves, cypress leaves, goji leaves, mulberry leaves), koji mold, yeast, lactic acid bacteria)], rhama extract, lactic acid bacteria powder (sterilized lactic acid bacteria body, dextrin), inulin (dietary fiber), organic agave syrup, organic rooibos, vitamin C, stevia (sweetener), L-theanine, spice