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Ayu is not easily distributed by mail order. If you go to the fisherman's town, you can find it, but it's far away, and it's hard to get it on hand because you often have mud. In such a case, please try our products. Delivery at room temperature is now possible. A rare dish that is favored by "uruka connoisseurs" with a perfect combination of bitterness and umami. It is a sweetfish that has been prepared with a lot of time and effort. The unique bitterness and deep taste of sweetfish are indescribable. It goes especially well with alcohol. Use natural salt. The only ingredients are the offal of sweetfish and the special Muroto deep sea water salt. For a while after production, it is stirred every day and left to rest in the warehouse to promote fermentation and make it delicious. We only ship those that have been aged for more than 3 months and bring out their flavor.
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Ayu Uruka (1 jar 100g) has a large capacity

Ayu is not easily distributed by mail order. If you go to the fisherman's town, you can find it, but it's far away, and it's hard to get it on hand because you often have mud. In such a case, please try our products. Delivery at room temperature is now possible. A rare dish that is favored by "uruka connoisseurs" with a perfect combination of bitterness and umami. It is a sweetfish that has been prepared with a lot of time and effort. The unique bitterness and deep taste of sweetfish are indescribable. It goes especially well with alcohol. Use natural salt. The only ingredients are the offal of sweetfish and the special Muroto deep sea water salt. For a while after production, it is stirred every day and left to rest in the warehouse to promote fermentation and make it delicious. We only ship those that have been aged for more than 3 months and bring out their flavor.

Shimanto Taste Journey

Company details
四万十生産有限会社
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By Shipping Zonedetail
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Ayu Uruka (1 jar 100g) has a large capacity
Wholesale rate

??? %

Suggested retail price

¥1,667

Earliest shipping date

Ships within 1 week

inventory

10 item(s)

Tax Rates

8%

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Ayu Uruka (1 jar 100g) has a large capacity

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Shimanto Taste Journey

Located in the middle reaches of the Shimanto River, we are developing special foods that utilize local ingredients and flavors.
1
We mainly produce original products with sweetfish, eel, aosanori, etc., as the main ingredients of the Shimanto brand, as well as processed products such as bonito typical of Kochi.
2
Inheriting the traditional techniques of the local area, we value flavors that can only be found in the region, such as grilled ayu dashi soy sauce, ponzu sauce, grilled ayu miso, and honeydew stew, which are made from "grilled sweetfish" grilled over charcoal.
3
Currently, we specialize in original products such as "eel ginger" and "eel sansho" as an accompaniment to rice using eel, and "canned eel" made with plenty of eel.
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Ayu Uruka (1 jar 100g) has a large capacity

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