Rice related to Ise Jingu, naturally cultivated rice flour from Isehikari
500 g rice flour
_________
"I can't use anything other than rice flour from ISATOFARM Mr./Ms. anymore."
We receive such happy voices one after another, and it is rice flour that ISATOFARM is proud of.
The rice flour, which has been adjusted with an exquisite balance by a long-established flour milling company that is responsible for milling rice flour for confectionery, has been very well received by professional instructors who run baked confectionery artisan Mr./Ms. and bakery classes.
The sweet scent of rice flour with a slight aroma is a relief and nostalgic for us Japan.
For those who want to enjoy rice flour life more closely.
・We do not use chemical fertilizers or pesticides, and we use only naturally cultivated rice Isehikari that has been carefully grown.
・It is characterized by fine particles of rice flour.
・You can enjoy gluten-free dishes as a substitute for wheat flour.
・ As an ingredient in bread and sweets
・ As a base for tempura flour and white sauce
・ For making various dishes and sweets
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賞味期限・使用期限
1 year from the date of manufacture
保存要件
Store in a cool, dark place with good ventilation
製造国・地域
Nagato City, Yamaguchi Prefecture
原材料・素材
Rice (from Nagato City, Yamaguchi Prefecture)
(The notation is "domestic")
寸法(長さx幅x高さ)・重量
Body: 135mm×250mm ×35mm
Weight: 500g
その他の項目・備考
Please use as soon as possible after opening
JAN Code
4589751700354
PRODUCT ID
4d074a2d-9bb9-4593-a92f-e531a1fab3d0
We do not accept returns after opening.
Shipping costs are calculated per brand. If there is a "Supplement to Shipping Costs", a different rate may be applied than the shipping cost by shipping area.
Rice related to Ise Jingu, naturally cultivated rice flour from Isehikari
500 g rice flour
_________
"I can't use anything other than rice flour from ISATOFARM Mr./Ms. anymore."
We receive such happy voices one after another, and it is rice flour that ISATOFARM is proud of.
The rice flour, which has been adjusted with an exquisite balance by a long-established flour milling company that is responsible for milling rice flour for confectionery, has been very well received by professional instructors who run baked confectionery artisan Mr./Ms. and bakery classes.
The sweet scent of rice flour with a slight aroma is a relief and nostalgic for us Japan.
For those who want to enjoy rice flour life more closely.
・We do not use chemical fertilizers or pesticides, and we use only naturally cultivated rice Isehikari that has been carefully grown.
・It is characterized by fine particles of rice flour.
・You can enjoy gluten-free dishes as a substitute for wheat flour.
・ As an ingredient in bread and sweets
・ As a base for tempura flour and white sauce
・ For making various dishes and sweets
Our philosophy is to enjoy food and life through agriculture.
Aiming for a future where organic is the norm, we are growing rice called "Isehikari".
1
The miraculous rice "Isehikari" is a new type of rice discovered in the Mikanda of Ise Jingu. I fell in love with the mysterious birth story and carefully nurtured it from the beginning of farming.
2
Whole field, natural cultivation. With these words in mind, we are taking agriculture seriously.
3
Our own product [Rice Meal with Brown Rice] is a cereal made from brown rice. We deliver it with the hope that you can easily eat brown rice.