We made chips for smoking each of the hardwoods (Yamazakura, Serrata, Itaya maple, and Tamshiba) from Odai Town. Different types of wood have different dishes, flavors, and aromas. Enjoy smoking with your favorite chips.
・Yamazakura: It has a strong aroma, is rich, and goes well with meat.
・Serrata: It has a soft scent that has a good color and goes well with fish.
・ Itaya maple: It has a small habit and a faint sweet scent of maple syrup.
・Tamshiba: It has a refreshing flavor and aroma with a refreshing feeling.