100% freshly squeezed white rice tofu "raw" okara that can be used in salad "raw" okara that can be used in 100% freshly squeezed fresh salad of tofu "raw" okara can be made with the taste of home that can only be made with this delicious okara! Currently widely used in food education classes, schools, workshops, and recreation facilities for the elderly, the Okara Miso Kit of Toshiba Tofu is a simple miso making kit that can be enjoyed by everyone from small children to the elderly. The contents of the kit are the water that enters your body, which is the most important thing for us, the origin of all our products... 1200 Famous Waters Famous Water Inhabited by the Dragon God Who Has Never Drown for 1200 Years. In winter, it takes 4~5 months~, and in summer, it takes 3~~, and in summer, it takes 3 months~ to complete a sturdy preparation bag that will not be damaged until it is completed, and raw rice koji from the "Tsukumo Fermentation Factory" in Kannonji City, Kagawa Prefecture, which has been in existence for 500 years since the Muromachi period. This is a collection of recipes and Q&A by culinary researcher Kumi Suzuki. And there are hundreds of types of "salt" that determine the taste of our food... You will find your favorite salt and enjoy the change while preparing your original taste. If you use natural salt with a strong mineral content, it will be sweet and mellow.