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It is a brand that handles kefir and kombucha seeds that you can enjoy making fermented foods at home, as well as highly safe health foods.

【The Ferment Company】 Water Kefir Starter (Powder 5g) 10 Planting Joints Grain Powdering Easy Homemade Fermentation [No Box, Small Bag Only]

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"The Ferment Company" Water Kefir Starter (Powder 5g) [No box, sachet only] ● This is a water kefir starter imported directly from the Netherlands. ● Contains brown sugar powder and water kefir grain powder and can be replanted up to 10 times. * All raw materials are 100% Bio! ● Acquisition of Euro Reef certification (EU organic certification) ● Powdered water kefir grain containing very strong bacteria. ★June ~ September: Refrigerated delivery (cool delivery), October ~ May: Room temperature delivery (mail delivery) Water kefir is a traditional effervescent beverage based on fermented water. The Ferment Company's water kefir starter is a granule-type powder that allows you to easily make refreshing effervescent drinking water at home. Water kefir (water kefir) is a healthy probiotic drink that does not contain dairy products or gluten (grains such as wheat or rye). Kefir is originally made from the milk of cows, goats and sheep in the region of the Caucasus Mountains, and is a health drink that has been drunk on a daily basis since ancient times. The sparkling effervescent beverage has a refreshing mouthfeel. Kefir is known as one of the oldest fermented beverages in the world, and recently it has gained attention among health-conscious people. Health benefits of water kefir grains Water kefir grains are made up of much more bacteria and yeast strains than other culture products, such as yogurt or buttermilk. These excellent bacterial cultures metabolize sugars, which reduces calories and produces B vitamins and excellent acids to balance PH. Water kefir made with The Ferment Company's water kefir starter is rich in probiotics, and useful bacteria reach the intestines, promoting digestion and absorption and promoting overall health. The dominant bacterial culture fights harmful bacterial cultures that have entered the body, so you can also expect to strengthen resistance. Of course, children can also drink it, making it an ideal beverage for family health management. * Since a small amount of alcohol is generated, if you want your child to ingest it, please adjust it by mixing juice etc. with primary fermented water. ■ Dairy and gluten-free probiotic drinks Water kefir does not contain dairy products, it is made with filtered water and organic sugars. Therefore, even those who are allergic to dairy products can safely taste water kefir. In addition, water kefir grains do not contain gluten, so those who are practicing a gluten-free diet or a low-carbohydrate diet can also incorporate water kefir. Probiotic drinks made from water kefir grains not only have health benefits, but also have a refreshing sparkling taste with a crisp mouthfeel. Instead of adding water, you can also enjoy delicious water kefir with grape juice, fruit juices such as lemon and figs, and coconut water. In South America, such as Mexico, Ecuador and Brazil, water kefir is brewed using the traditional method of water, sugar, lemon and figs. ■ Make a homemade probiotic drink with a water kefir starter If you have a water kefir starter, even first-timers can easily make it at home. In a storage jar, combine the water kefir grains of this product (1 sachet), 1 liter of water or juice coconut water, 2 tablespoons of sugar and stir well until the powder is completely dissolved. Water kefir bacteria need sugar instead of lactose, which milk kefir bacteria need. Adding dried fruits such as dried figs, apricots, and raisins to water kefir will feed the bacteria in the water kefir to enhance the flavor and help in the fermentation process. Leave at room temperature for a minimum of 24 hours and a maximum of 48 hours so that it can ferment. This completes the homemade probiotic drink. In the refrigerator, it can be stored tightly or with a lid for 2 weeks. * Do not use coconut sugar, maple syrup, or honey in this product, as they may inhibit the growth of kefir bacteria. ■ Features of the product ● You can easily make water kefir at home ● Powder-based water kefir starter ● Water kefir is a healthy fermented beverage rich in bacterial cultures ● Gluten-free without dairy products ● A refreshing drink with a squishy foam ★ The sachets of this product contain powder-based water kefir granules. Very easy to use and does not require special care like granules. It can be reused at least 9 times. You can make a total of 10 liters of water kefir.
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MSRP
¥1,387/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
2 item(s)
Fastest shipping date
Shipping within 2~3 business days

【The Ferment Company】 Water Kefir Starter (Powder 5g) 10 Planting Joints Grain Powdering Easy Homemade Fermentation [No Box, Small Bag Only]

MSRP
¥1,387/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
2 item(s)
Fastest shipping date
Shipping within 2~3 business days
After logging in, you will be able to view information such as wholesale prices, send messages to brands, and purchase products.
* All prices do not include tax, unless otherwise noted.

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PRODUCT ID
#f1f6a067-c7f2-4e73-a549-a0110ddbd0aa
Expiration date
6 months from production
Storage and Handling
■ Storage method Refrigeration required (10°C or less) If the product arrives and is not cultured immediately, please store it in the refrigerator.
Country/Region of Manufacture
Netherlands
Materials and Ingredients
■ Name Powder containing water kefir bacteria ■ Raw materials Brown Sugar (Bio), Dry Water Kefir Grain Powder ■ Contents: 5g ■ Nutritional information (per 100g) ・Energy: 387kcal ・Protein 0.22g ・Fat 0g ・Carbohydrate 99.68g (sugar 99.60g, dietary fiber 0g) ・Salt equivalent: 0g
Dimensions (length x width x height) and weight
■ Sachet (mm) 95 (width) × 95 (width) × 2 (thickness)
Other items and remarks
■ Fermentation method * Described on the back of the package One bag can be used 10 times repeatedly, making a total of 10L of water kefir. * In our fermentation test, we were able to repeat fermentation more than 100 times without problems with one bag. The bacteria in this product are quite strong. Important: The manufacturer's recommended (warranty coverage) limit is 10 replants. ▼ Contents on the back of the package ●What you need to prepare ・1 liter of water ・2 dried figs (non-oil dried fruit) ・2 tablespoons sugar (cane sugar recommended) * Please use raisins, apricots, and other dried fruits of your choice. ・Containers with a capacity of 1.2 liters or more ・Kitchen paper (lid) ・Rubber band (to fasten the lid) * If you use our Kefirko kefir maker, you can ferment comfortably. < important> ・Avoid using coconut sugar, maple sugar, and honey in this product, as they may inhibit the growth of bacteria in water kefir. ・Avoid metal containers, lids, spoons, etc. used for fermentation. ・ There is no problem if you use a container that has been cleaned well, but if possible, please manage hygiene by hot water disinfection or alcohol disinfection (white liquor recommended). ★ Preparation time: Approximately 5 minutes ★ Fermentation time: 24~48 hours (1) Stir and dissolve 2 tablespoons of sugar and 1 liter of water in a container. (2) Add 1 sachet of water kefir starter and mix gently until completely dissolved in water. (3) Add 2 lightly washed dried figs. (4) Cover the mouth of the container with kitchen paper and secure it with a rubber band. Leave to ferment at room temperature for 24 to 48 hours. (5) After 24~48 hours, the water kefir is ready. It can be consumed immediately or covered and placed in the refrigerator for up to 2 weeks. (6) Save 200 ml of the finished fermentation water for use in the next fermentation. Add the stored 200 ml to 1, stir well, and repeat the process. A precipitate forms at the bottom of the container during fermentation, but the precipitate contains a lot of excellent microorganisms, so please mix the precipitate with the 200 ml used for new fermentation. One bag can make a total of 10L or more of water kefir. * It is recommended to use water kefir that has been stored in the refrigerator for no more than 2 days. <When secondary fermentation is carried out> When fermentation is completed over 24~48 hours, the finished fermented water can be mixed with juice, etc., but you can also mix your favorite dried fruit or fruit juice with fermented water in a container, seal it, and let it undergo secondary fermentation for 24~48 hours. During fermentation, kefir bacteria produce a frothy drink. The tighter the jar, the more carbonic acid is produced during fermentation. When the water kefir is ready, carefully open the jar, because due to the pressure buildup, the water kefir may bubble and come out of the jar. Store the finished fermented water in the refrigerator and consume it as soon as possible. < important> ・During the fermentation of water kefir, place the container in a place where it is not directly exposed to sunlight. ・If you are dealing with other bacteria in fermented foods, etc., keep the water kefir container a few meters away from other bacteria. Also, avoid placing it near houseplants (planted in soil) or on the floor. With The Ferment Company's water kefir starter, you can make deliciously fresh homemade water kefir more easily. ■ Precautions All fermented foods may contain traces of alcohol and histamine. Children, breastfeeding, pregnant, and immunocompromised should consult a doctor before ingestion. ・This product manufacturing plant manufactures products containing dairy products.
Auto-translated
Show original
"The Ferment Company" Water Kefir Starter (Powder 5g) [No box, sachet only] ● This is a water kefir starter imported directly from the Netherlands. ● Contains brown sugar powder and water kefir grain powder and can be replanted up to 10 times. * All raw materials are 100% Bio! ● Acquisition of Euro Reef certification (EU organic certification) ● Powdered water kefir grain containing very strong bacteria. ★June ~ September: Refrigerated delivery (cool delivery), October ~ May: Room temperature delivery (mail delivery) Water kefir is a traditional effervescent beverage based on fermented water. The Ferment Company's water kefir starter is a granule-type powder that allows you to easily make refreshing effervescent drinking water at home. Water kefir (water kefir) is a healthy probiotic drink that does not contain dairy products or gluten (grains such as wheat or rye). Kefir is originally made from the milk of cows, goats and sheep in the region of the Caucasus Mountains, and is a health drink that has been drunk on a daily basis since ancient times. The sparkling effervescent beverage has a refreshing mouthfeel. Kefir is known as one of the oldest fermented beverages in the world, and recently it has gained attention among health-conscious people. Health benefits of water kefir grains Water kefir grains are made up of much more bacteria and yeast strains than other culture products, such as yogurt or buttermilk. These excellent bacterial cultures metabolize sugars, which reduces calories and produces B vitamins and excellent acids to balance PH. Water kefir made with The Ferment Company's water kefir starter is rich in probiotics, and useful bacteria reach the intestines, promoting digestion and absorption and promoting overall health. The dominant bacterial culture fights harmful bacterial cultures that have entered the body, so you can also expect to strengthen resistance. Of course, children can also drink it, making it an ideal beverage for family health management. * Since a small amount of alcohol is generated, if you want your child to ingest it, please adjust it by mixing juice etc. with primary fermented water. ■ Dairy and gluten-free probiotic drinks Water kefir does not contain dairy products, it is made with filtered water and organic sugars. Therefore, even those who are allergic to dairy products can safely taste water kefir. In addition, water kefir grains do not contain gluten, so those who are practicing a gluten-free diet or a low-carbohydrate diet can also incorporate water kefir. Probiotic drinks made from water kefir grains not only have health benefits, but also have a refreshing sparkling taste with a crisp mouthfeel. Instead of adding water, you can also enjoy delicious water kefir with grape juice, fruit juices such as lemon and figs, and coconut water. In South America, such as Mexico, Ecuador and Brazil, water kefir is brewed using the traditional method of water, sugar, lemon and figs. ■ Make a homemade probiotic drink with a water kefir starter If you have a water kefir starter, even first-timers can easily make it at home. In a storage jar, combine the water kefir grains of this product (1 sachet), 1 liter of water or juice coconut water, 2 tablespoons of sugar and stir well until the powder is completely dissolved. Water kefir bacteria need sugar instead of lactose, which milk kefir bacteria need. Adding dried fruits such as dried figs, apricots, and raisins to water kefir will feed the bacteria in the water kefir to enhance the flavor and help in the fermentation process. Leave at room temperature for a minimum of 24 hours and a maximum of 48 hours so that it can ferment. This completes the homemade probiotic drink. In the refrigerator, it can be stored tightly or with a lid for 2 weeks. * Do not use coconut sugar, maple syrup, or honey in this product, as they may inhibit the growth of kefir bacteria. ■ Features of the product ● You can easily make water kefir at home ● Powder-based water kefir starter ● Water kefir is a healthy fermented beverage rich in bacterial cultures ● Gluten-free without dairy products ● A refreshing drink with a squishy foam ★ The sachets of this product contain powder-based water kefir granules. Very easy to use and does not require special care like granules. It can be reused at least 9 times. You can make a total of 10 liters of water kefir.
Read More
PRODUCT ID
#f1f6a067-c7f2-4e73-a549-a0110ddbd0aa
Expiration date
6 months from production
Storage and Handling
■ Storage method Refrigeration required (10°C or less) If the product arrives and is not cultured immediately, please store it in the refrigerator.
Country/Region of Manufacture
Netherlands
Materials and Ingredients
■ Name Powder containing water kefir bacteria ■ Raw materials Brown Sugar (Bio), Dry Water Kefir Grain Powder ■ Contents: 5g ■ Nutritional information (per 100g) ・Energy: 387kcal ・Protein 0.22g ・Fat 0g ・Carbohydrate 99.68g (sugar 99.60g, dietary fiber 0g) ・Salt equivalent: 0g
Dimensions (length x width x height) and weight
■ Sachet (mm) 95 (width) × 95 (width) × 2 (thickness)
Other items and remarks
■ Fermentation method * Described on the back of the package One bag can be used 10 times repeatedly, making a total of 10L of water kefir. * In our fermentation test, we were able to repeat fermentation more than 100 times without problems with one bag. The bacteria in this product are quite strong. Important: The manufacturer's recommended (warranty coverage) limit is 10 replants. ▼ Contents on the back of the package ●What you need to prepare ・1 liter of water ・2 dried figs (non-oil dried fruit) ・2 tablespoons sugar (cane sugar recommended) * Please use raisins, apricots, and other dried fruits of your choice. ・Containers with a capacity of 1.2 liters or more ・Kitchen paper (lid) ・Rubber band (to fasten the lid) * If you use our Kefirko kefir maker, you can ferment comfortably. < important> ・Avoid using coconut sugar, maple sugar, and honey in this product, as they may inhibit the growth of bacteria in water kefir. ・Avoid metal containers, lids, spoons, etc. used for fermentation. ・ There is no problem if you use a container that has been cleaned well, but if possible, please manage hygiene by hot water disinfection or alcohol disinfection (white liquor recommended). ★ Preparation time: Approximately 5 minutes ★ Fermentation time: 24~48 hours (1) Stir and dissolve 2 tablespoons of sugar and 1 liter of water in a container. (2) Add 1 sachet of water kefir starter and mix gently until completely dissolved in water. (3) Add 2 lightly washed dried figs. (4) Cover the mouth of the container with kitchen paper and secure it with a rubber band. Leave to ferment at room temperature for 24 to 48 hours. (5) After 24~48 hours, the water kefir is ready. It can be consumed immediately or covered and placed in the refrigerator for up to 2 weeks. (6) Save 200 ml of the finished fermentation water for use in the next fermentation. Add the stored 200 ml to 1, stir well, and repeat the process. A precipitate forms at the bottom of the container during fermentation, but the precipitate contains a lot of excellent microorganisms, so please mix the precipitate with the 200 ml used for new fermentation. One bag can make a total of 10L or more of water kefir. * It is recommended to use water kefir that has been stored in the refrigerator for no more than 2 days. <When secondary fermentation is carried out> When fermentation is completed over 24~48 hours, the finished fermented water can be mixed with juice, etc., but you can also mix your favorite dried fruit or fruit juice with fermented water in a container, seal it, and let it undergo secondary fermentation for 24~48 hours. During fermentation, kefir bacteria produce a frothy drink. The tighter the jar, the more carbonic acid is produced during fermentation. When the water kefir is ready, carefully open the jar, because due to the pressure buildup, the water kefir may bubble and come out of the jar. Store the finished fermented water in the refrigerator and consume it as soon as possible. < important> ・During the fermentation of water kefir, place the container in a place where it is not directly exposed to sunlight. ・If you are dealing with other bacteria in fermented foods, etc., keep the water kefir container a few meters away from other bacteria. Also, avoid placing it near houseplants (planted in soil) or on the floor. With The Ferment Company's water kefir starter, you can make deliciously fresh homemade water kefir more easily. ■ Precautions All fermented foods may contain traces of alcohol and histamine. Children, breastfeeding, pregnant, and immunocompromised should consult a doctor before ingestion. ・This product manufacturing plant manufactures products containing dairy products.
MSRP
¥1,387/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
2 item(s)
Fastest shipping date
Shipping within 2~3 business days

【The Ferment Company】 Water Kefir Starter (Powder 5g) 10 Planting Joints Grain Powdering Easy Homemade Fermentation [No Box, Small Bag Only]

MSRP
¥1,387/1 item
Wholesale price
¥ ???
Wholesale rate
??? %
Minimum Order Amount by Brand
???
inventory
2 item(s)
Fastest shipping date
Shipping within 2~3 business days
After logging in, you will be able to view information such as wholesale prices, send messages to brands, and purchase products.
* All prices do not include tax, unless otherwise noted.

Edgy limited edition brands
We have a wide range of high-quality and unique brands with high design. There are also many brands that wholesale exclusively on goooods online. Let's discover products that can only be found here.
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【The Ferment Company】 Water Kefir Starter (Powder 5g) 10 Planting Joints Grain Powdering Easy Homemade Fermentation [No Box, Small Bag Only]
【The Ferment Company】 Water Kefir Starter (Powder 5g) 10 Planting Joints Grain Powdering Easy Homemade Fermentation [No Box, Small Bag Only]

Touch the brand's charm

BIOLY
    OrganicEco-friendlyHandmade & Crafts
It is a brand that handles kefir and kombucha seeds that you can enjoy making fermented foods at home, as well as highly safe health foods.
1
The seeds of Kefirko, a fermented food seed brand famous in Europe and the United States, can be easily made at home and reused semi-permanently, making it an economical and environmentally friendly product.
2
Kefirko is Euro Leaf certified, and is a highly safe seed bacterium that is particular about raw materials and manufacturing methods.
3
Kefirko's fermentation vessels use highly safe raw materials so that they do not harm the body even if food is stored for a long time, and the plastic part is BPA-free.

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