Foods made mainly from milk, etc. (manufactured in Japan) Spinach paste, wheat flour, fat spread, sugar, butter, skimmed milk powder, chicken consommé, bouillon, salt/seasonings (amino acids, etc.), coloring (carotene, turmeric, caramel, gardenia), flavoring, acidulant, spice extract, thickener (guar gum), (including dairy ingredients, wheat, soybeans, chicken, beef)