The popular Gakai Yuko jam is now available!
It is a special jam that luxuriously uses precious outer sea yuko that can only be found in Nagasaki City and adds flavorful olive oil. The refreshing acidity of Yuko Gaikai and the deep taste of olive oil are in perfect harmony to create a special dish.
This gaikai yuko jam will create a gorgeous appearance on your daily dining table. Not only can you spread it on bread and crackers, but it also goes well with yogurt and cheese. In particular, it is very useful as a breakfast or tea drinker, bringing you a luxurious time!
Please experience this deliciousness at home. It is a dish that will be appreciated as a gift, so it is perfect for sharing with your loved ones.
* Please consume as soon as possible after opening. Please check the product label for how to save it.
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Consume as soon as possible after opening. Please check the product label for how to save it.
PRODUCT ID
1f6769f6-05ef-428e-b98f-6c2c2a8615e9
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Gaikai Yuko Jam
The popular Gakai Yuko jam is now available!
It is a special jam that luxuriously uses precious outer sea yuko that can only be found in Nagasaki City and adds flavorful olive oil. The refreshing acidity of Yuko Gaikai and the deep taste of olive oil are in perfect harmony to create a special dish.
This gaikai yuko jam will create a gorgeous appearance on your daily dining table. Not only can you spread it on bread and crackers, but it also goes well with yogurt and cheese. In particular, it is very useful as a breakfast or tea drinker, bringing you a luxurious time!
Please experience this deliciousness at home. It is a dish that will be appreciated as a gift, so it is perfect for sharing with your loved ones.
* Please consume as soon as possible after opening. Please check the product label for how to save it.
Olives and local ingredients grown without pesticides in Nagasaki, which is rich in nature, are carefully finished in integrated production. We will build a new food culture with sustainable methods and deliver the rich local charm to the whole country.
1
We grow our own olives without additives or pesticides, and thoroughly manage their freshness.
2
It is harmonized with local ingredients such as iriko and seafood to pursue an original flavor.
3
Olive salt and olive pickling, which color familiar dishes, easily achieve a special taste.