Gluten-free sweets for Mother's Day gifts Additive-free snacks for children and grandchildren ●Plain This is a healthy rice snack made using the non-fried method The only ingredient is "brown rice". It is a simple and rustic plain type The sweetness and aroma of the rice are easy to feel, and there are no seasonings or additives. It is a safe snack with "raw materials = only rice" This is a guilt-free snack! That's right. It seems that not only children but also adult women eat it as a daily snack. I'm happy that it seems to be more popular than I expected. Also, for children who are told by dentists that sweet sweets and sugar are prohibited, this is a product that I would like you to try at least once In addition to eating it as a snack, if you mix it with hot water, it will look like "porridge", so I would be happy if you could use it for baby food (nursing care food emergency food) ＝＝ This snack is made with rice grown by me, a rice farmer who has been in business for 300 years, and has a crispy texture ●Features of "Brown Rice Puff" 1. The main ingredient is brown rice The main raw material for brown rice puffs is brown rice from Nara Ono Farm. 2. For adult snacks with a crispy texture It's a healthy snack made using the non-fried method, so you won't be able to stop eating it with its crispy and light texture! In addition, by pursuing the deliciousness of brown sugar and salt, we have created a simple snack that can be enjoyed by both children and adults. 3. Can also be used for baby food Plain is made from "brown rice only", so it can be used not only as it is, but also as baby food for babies When mixed with hot water, it becomes a soft and fluffy porridge that can be eaten even from baby food (recommended from 12 months onwards), and the advantage is that it is easy to adjust the amount of food. 4. No preservatives or other additives are used, resulting in a gentle taste! The simple and simple plain type that makes it easy to feel the sweetness and aroma of the rice, the salt flavor is only salt from Miyakojima, Okinawa, and the brown sugar flavor is simply seasoned with carefully selected ingredients, such as only Okinawa brown sugar. It has a gentle saltiness and a mild sweetness. Of course, no additives such as preservatives are used. We would like to deliver it as "additive-free snacks and baby food for children (recommended from 12 months onwards)" and to "health-conscious women who want gluten-free and guilt-free". ===Comments from customers at the prototype stage=== Plain ●Mom in her 40s My one-year-old daughter was told by the dentist that sweets are strictly prohibited. Mr. Ohno's brown rice puffs (plain) are very much appreciated because you can eat them with a bang. Plain ●Housewife in her 30s When I put the puffs back in plain water and it turned out to be a soft porridge that could be eaten even from the beginning of baby food, and it tasted delicious. It's helpful that it's easy to adjust the amount... I felt. Normal baby food gets your hands dirty when you take it out of the pouch, and frozen baby food requires an ice pack when you go out, but the puff is at room temperature, so it is helpful (^^) when you go out I usually eat gummies and potatoes, so I would like to give them these gentle sweets once in a while. Laughter Thank you very much (*^^*) Plain ●Women with grandchildren (7-month-old children) I sent it to my 7-month-old grandson as baby food and snack. I want my daughter to order it again! I was told Only brown rice, natural sweetness, easy to hold in Chibi-chan's hands, It seems to be good that it is a safe snack that can be used to practice chewing. As a safe snack for three little children, I replied plain. My daughter praised the taste as great and delicious Chibi-chan, who has started baby food, doesn't let go of it when she has it, and she loves it. ===●History and concept of the "Easy Snacks" series As a new "gentle snack" series, we have started selling "brown rice puffs". When our representative, Ohno, was an office worker in Tokyo, his daughter was allergic to eggs and he couldn't get anything that could be eaten even at high-end restaurants, so he made a U-turn and took over the farm, so he started developing egg-free strawberry cookies. Since then, we have developed three types of snacks: "Gluten-free brown rice soybean flour cookies" made without flour, eggs, dairy products, or white sugar, and "brown rice puffs", a snack made only for rice. The "Gentle Snacks" series emphasizes making simple and simple ingredients because they are snacks that are eaten during the "important period for taste formation" for infants and toddlers. In addition, while not using preservative additives, the texture and deliciousness are pursued, making it a product that will be appreciated by health-conscious adult women. == Raw materials == ●Plain □ Raw Material Name: Brown rice (Hinohikari from Nara Prefecture) □ contents: [70g] Simple packaging □ Shelf life: 180 days from the date of manufacture □Allergy labeling items: No 7 major allergens (*Flour is not brought into the manufacturing plant of this product.) However, among the 28 allergenic items, we produce products that contain "milk, eggs, and almonds". ） □ Storage method: Avoid direct sunlight, high temperature and humidity. Save it. □ Nutritional Facts Per 70g per plain bag Energy 277 kcal Protein 4.9g Fat 2.3g Carbohydrates 59.2g Sodium 1.4mg Salt equivalent 0.004g (This candy is for the people at the welfare facility to understand and sympathize with my thoughts. We have each employment support user make use of their strengths to manufacture them gently and carefully. This project is one form of agricultural and welfare cooperation. ）