[Features] It is the driest flavor in our factory. The first sip is the juiciness of Meyer lemon, and as you drink it, you can feel the spiciness of ginger and chili pepper. If you mix it with carbonation, you will get a ginger ale with a lemony sensation followed by a tangy ginger and chili pepper. It is also recommended to split it with beer and split it with shandy gaff or white wine and carbonated water (if you want to divide it with alcohol, we recommend splitting it by about 1 to 9). We also recommend splitting it with warm straight tea. 【Capacity】 200mL (can make about 1 liter of ginger ale) [Proven usage] ・As a non-alcoholic drink at bistros, cafes, and taprooms ・As a welcome drink at accommodations, beauty salons, and galleries ・As a food item for lifestyle shops and stores that carry artists' products ・As an item for an outdoor shop that wants to propose ways to enjoy the outdoors [Main drink menu] Ginger ale, hot ginger lemonade, ginger tea soda, shandy gaff, ginger highball 【Features】 This is our driest flavor. At the first sip, you can feel the juiciness of the Meyer lemon, and as you drink it, you can feel the spiciness of the ginger and chili pepper. It has a dry finish. When mixed with carbonic acid, it becomes a ginger ale with a hint of lemon followed by the spiciness of ginger and chili pepper. We also recommend mixing it with beer to make a shandy gaff, or white wine and carbonated water (if you want to mix it with alcohol, we recommend a ratio of about 1:9). We also recommend serving it with warm straight tea. 【capacity】 200mL (can make about 1 liter of ginger ale) [Proven usage method] ・As a non-alcoholic drink in bistros, cafes, and taprooms ・As a welcome drink at accommodation facilities, beauty salons, and galleries. ・As a food item for lifestyle shops and shops that sell items by artists. ・As an item for outdoor shops that want to suggest ways to enjoy the outdoors. [Main drink menu] Ginger Ale, Hot Ginger Lemonade, Ginger Tea Soda, Shandy Gaff, Ginger Highball