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Daitoku-soy sauce
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Organic yuzu ponzu made from domestic organic soy sauce 'Kiaribeshi,' Tokushima organic yuzu, and domestic organic rice vinegar—a blend of ingredients. No chemical seasonings, preservatives, or extracts used. A gentle ponzu with a refreshing yuzu aroma. [Details of Ingredients Used] Made with domestic organic soy sauce 'Kiaribeshi' (organic soybeans from Hokkaido, organic wheat from Hokkaido, Nagasaki Prefecture's Hiragama salt 'Umi Hai no Chi Nippon no Kaishio'), Fukui's organic junmai vinegar 'Obai', Tokushima organic yuzu juice, organic brewed seasoning, Brazilian organic sugar, Makurazaki bonito flakes, and Sakito Island's Hiragama salt 'Nippon no Kaishio'. Nutrition facts: per 100g: Energy 60kcal, Protein 4g, Fat 0g, Carbohydrates 11g, Salt equivalent 5.9g. These values are approximate. Product Details [Ingredients] Organic soy sauce (organic soybeans (domestic), organic wheat (domestic), salt), organic rice vinegar, organic yuzu juice, organic brewed seasoning, organic sugar, bonito shavings, salt [contents] 200ml [Best before] 1 year from production date [Storage] Store at room temperature away from direct sunlight [Handling after opening] After opening, please refrigerate and use as soon as possible. 〈Notes〉4993882002124
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[Limited First Sample] Organic Yuzu Ponzu 200ml 1 book

Organic yuzu ponzu made from domestic organic soy sauce 'Kiaribeshi,' Tokushima organic yuzu, and domestic organic rice vinegar—a blend of ingredients. No chemical seasonings, preservatives, or extracts used. A gentle ponzu with a refreshing yuzu aroma. [Details of Ingredients Used] Made with domestic organic soy sauce 'Kiaribeshi' (organic soybeans from Hokkaido, organic wheat from Hokkaido, Nagasaki Prefecture's Hiragama salt 'Umi Hai no Chi Nippon no Kaishio'), Fukui's organic junmai vinegar 'Obai', Tokushima organic yuzu juice, organic brewed seasoning, Brazilian organic sugar, Makurazaki bonito flakes, and Sakito Island's Hiragama salt 'Nippon no Kaishio'. Nutrition facts: per 100g: Energy 60kcal, Protein 4g, Fat 0g, Carbohydrates 11g, Salt equivalent 5.9g. These values are approximate. Product Details [Ingredients] Organic soy sauce (organic soybeans (domestic), organic wheat (domestic), salt), organic rice vinegar, organic yuzu juice, organic brewed seasoning, organic sugar, bonito shavings, salt [contents] 200ml [Best before] 1 year from production date [Storage] Store at room temperature away from direct sunlight [Handling after opening] After opening, please refrigerate and use as soon as possible. 〈Notes〉4993882002124

Daitoku-soy sauce

Company details
大徳醤油株式会社
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1 book
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1 item(s)

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Ships within 1 week

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In stock

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8%

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[Limited First Sample] Organic Yuzu Ponzu 200ml 1 book

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Daitoku-soy sauce

Founded in 1900 (Meiji 43). A soy sauce brewery in Yabu City, Hyogo Prefecture, dedicated to natural brewing using brewery yeast and using domestically produced, organic ingredients, and no additives, with the philosophy of "creating food that nurtures life."
1
We inherit a natural brewing method entrusted to brewery yeast that resides in the cedar storehouse, maturing over 1 to 2 years. No artificial cultured yeast or additives are used.
2
We thoroughly use an additive-free method using only domestic soybeans, wheat, and sun-dried salt. We have obtained organic JAS certification and also offer organic soy sauce made from organic soybeans and wheat.
3
We offer 'Kounotori Soy Sauce' made with locally grown Tajima soybeans and wheat. We use environmentally friendly reusable bottles, embodying coexistence with biodiversity.
Handmade & CraftsOrganicEco-friendlySmall BatchLocally Made
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[Limited First Sample] Organic Yuzu Ponzu 200ml 1 book
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