The flavor of spinach is condensed and powdered without additives.
Cultivated in the "clear air" and "delicious water" of the Chinese mountains, spinach is famous for its bright green color, high nutritional value, and strong taste. Spinach grown in this cool climate is dried and processed on the day of harvest to lock in the aroma, resulting in a powder with a strong aroma and taste that is second to none of other vegetable powders.