This all-purpose black garlic sauce is made by aging garlic carefully grown at Kamada Farm and finishing it to bring out its richness and flavor in one go.
If you pour it over stir-fries, meat dishes, rice bowls, vegetable side dishes, etc., you can aim for a dish like a "home restaurant".
The reason for the commercialization was that people who are busy with work, housework, and childcare wanted to enjoy rice that was easy to make but didn't look like a rut.
As I continued to make prototypes, the one who liked this sauce more than anyone else was my son, who came home tired from club activities every day. My son was tired of the monotonous seasoning, but this sauce rice always finishes it beautifully.
"I want to support people who work hard with a complete meal using black garlic."
The thoughts of such a family are also contained in this book.
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賞味期限・使用期限
December 2026, 12 months from production
保存要件
Store at room temperature, away from direct sunlight.
製造国・地域
Hokkaido, Japan
原材料・素材
Soy sauce (made in Hokkaido), sugars (sugar, molasses), black garlic, brewed vinegar, sautéed onions, salt, yeast extract, fermented wheat seasoning, grated ginger, spices/alcohol, thickener (xanthane), (some contain wheat and soybeans)
寸法(長さx幅x高さ)・重量
Contents: 200ml
Size: W45×H225×D45
その他の項目・備考
Container body: Glass
JAN Code
4571601180249
PRODUCT ID
880d9d62-e2ef-4e24-b530-4f9667bb28e5
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Kamata Farm's black garlic all-purpose sauce
This all-purpose black garlic sauce is made by aging garlic carefully grown at Kamada Farm and finishing it to bring out its richness and flavor in one go.
If you pour it over stir-fries, meat dishes, rice bowls, vegetable side dishes, etc., you can aim for a dish like a "home restaurant".
The reason for the commercialization was that people who are busy with work, housework, and childcare wanted to enjoy rice that was easy to make but didn't look like a rut.
As I continued to make prototypes, the one who liked this sauce more than anyone else was my son, who came home tired from club activities every day. My son was tired of the monotonous seasoning, but this sauce rice always finishes it beautifully.
"I want to support people who work hard with a complete meal using black garlic."
The thoughts of such a family are also contained in this book.
A farmer-made brand that has been in Tokachi, Hokkaido for four generations. From soil preparation to products, we deliver "safe and authentic deliciousness" to the dining table with garlic as the core.
1
A farmer-made brand that is chosen for its "deliciousness" born from Hokkaido's vegetables.
2
Its strength is the commercialization of black garlic aged in-house grown, and the design that brings out the sweetness, richness, and ease of use.
3
With a system that allows you to see everything from raw materials to manufacturing, we do not rely on superfluous things.