【Brown Pistachio Syrup】A special syrup that condenses the blessings of nature
▼ Product Outline
Brown Pistachio Syrup is a syrup that combines wild pistachios grown in southeastern Turkey with brown sugar from Japan to give you a luxurious taste of nature's blessings.
▼ Product features
✔ Savory pistachio flavor: Takes advantage of the rich and nutty taste of pistachios, but adds a slight caramel-like richness.
✔ Enjoy authentic café-like drinks at home: just add it to a latte or milk for a luxurious cup that feels like you're in a café.
✔ Healthy & Caffeine-free: Perfect for those who don't like coffee or for relaxing in the evening.
▼ Background of birth
Brown Pistachio Syrup was created with the aim of creating new jobs with the Syrian refugees we met in Turkey. While making use of rare pistachios, it is a product that serves as a bridge between Japan, Turkey and Syria.
▼ Recommended usage
Brown Pistachio Latte: Simply mix milk or soy milk with syrup for a rich pistachio latte.
Sweet toppings: Sprinkle on pancakes or ice cream for a flavorful accent.
As an ingredient for making sweets: Add it to cookies and cakes to add a nutty aroma.
Recommended for people like this!
✅ Those who like nutty flavors
✅ Those who want to add a special feeling to their usual drinks and sweets
✅ Those who want a healthy and natural sweetness
✅ Those who want to choose products that contribute to society
Enjoy a special moment at Brown Pistachio Syrup, where the aroma and gentle sweetness spread.
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賞味期限・使用期限
150 days from manufacturing (about 5 months *Testing to extend the deadline in the future)
保存要件
Store away from direct sunlight, high temperature and humidity
製造国・地域
Origin of raw materials: Pistachios (Turkey), Brown sugar (Japan)
原材料・素材
●Raw sugar (sugar cane) processed brown sugar, turpentine powder (roasted pistachio powder)
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The following only includes about 0.3% of the total.
Whole milk powder, carob powder, glucose syrup, vegetable oils, sugar, milk protein, cinnamon/stabilizers (potassium phosphate, sodium metaphosphate), fine silicon dioxide, emulsifier, coloring (β-carotene), (some contain milk ingredients)
寸法(長さx幅x高さ)・重量
72mm×40mm×130mm
Contents: 1000g
barcode
None
PRODUCT ID
12f1fc80-7263-4d20-bbc6-bc865eb326d9
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【Brown Pistachio Syrup】A special syrup that condenses the blessings of nature
▼ Product Outline
Brown Pistachio Syrup is a syrup that combines wild pistachios grown in southeastern Turkey with brown sugar from Japan to give you a luxurious taste of nature's blessings.
▼ Product features
✔ Savory pistachio flavor: Takes advantage of the rich and nutty taste of pistachios, but adds a slight caramel-like richness.
✔ Enjoy authentic café-like drinks at home: just add it to a latte or milk for a luxurious cup that feels like you're in a café.
✔ Healthy & Caffeine-free: Perfect for those who don't like coffee or for relaxing in the evening.
▼ Background of birth
Brown Pistachio Syrup was created with the aim of creating new jobs with the Syrian refugees we met in Turkey. While making use of rare pistachios, it is a product that serves as a bridge between Japan, Turkey and Syria.
▼ Recommended usage
Brown Pistachio Latte: Simply mix milk or soy milk with syrup for a rich pistachio latte.
Sweet toppings: Sprinkle on pancakes or ice cream for a flavorful accent.
As an ingredient for making sweets: Add it to cookies and cakes to add a nutty aroma.
Recommended for people like this!
✅ Those who like nutty flavors
✅ Those who want to add a special feeling to their usual drinks and sweets
✅ Those who want a healthy and natural sweetness
✅ Those who want to choose products that contribute to society
Enjoy a special moment at Brown Pistachio Syrup, where the aroma and gentle sweetness spread.
Turkish wild pistachio × Japan brown sugar syrup. It has both a rich flavor and social contribution, making it a new sensation that is perfect for lattes, cocktails, and desserts.
1
A rich and savory syrup made with wild pistachios from Turkey and brown sugar from Japan. It has a new taste that is perfect for lattes, desserts, and confectionery.
2
The syrup is a perfect combination of the savory flavor of Turkish wild pistachios and the richness of Japanese brown sugar. This is a special item that is perfect for gifts and café menus.