The base of the rice is to taste the sweetness and flavor of the whole spring carrot cooked in a gentle soup. The secret ingredient Nampla and aromatic herbs are fragrant, and it is finished in a chic carrot rice. "Just soak it in" to the usual rice cooking The feast rice is cooked with switchpon. Chicken stock soup and kelp bring out the sweetness and flavor of spring carrots Elegant cooked rice that is gently stirred. It's a delicious taste that makes you want to refill it again and again. You can also pair it with black pepper and spices if you like. You can also enjoy it outdoors by cooking rice in Mestin. He specializes in gentle home-cooked meals that make the most of the taste of the ingredients The recipe creator has tried and failed many times. Because it is well seasoned, It's a hassle-free process, but it's just a matter of "putting it in" Delicious rice is cooked. --------------------------------------------------------------- "It has a gentle taste, but I can't stop refilling." "Children who don't like vegetables will eat them with gusto." "He complimented me on his hospitality to customers." "My grandson is coming home, so I want to stock up." --------------------------------------------------------------- It is a rice base that has so many repeat customers that everyone becomes a fan when they eat it. For hospitality to sudden customers, as a dish to help when you are busy, A relaxing time together... You can use it as soon as you think of it. It is an item that can be stocked in style.