Vivid green and crisp taste. Kyoto-grown komatsuna nutritional powder
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Komatsuna from Kyoto Prefecture is carefully dried and packed into powder to tightly lock in aroma, color, and nutrients. It features little bitterness, a subtle sweetness of the greens, and a clean aftertaste. Low-temperature drying preserves nutritional value, with no use of any sweeteners such as glucose. You can enjoy the natural taste and color of komatsuna as it is. Just mix it into smoothies, soups, baby food, granola, or snacks for extra nutrition and color. This green and yellow vegetable powder is easy to keep on hand without refrigeration and can be casually incorporated into your daily dining table.
Features of Komatsuna Powder
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・Made with 100% komatsuna grown in Kyoto Prefecture
・Minimal bitterness with a refreshing flavor with a hint of sweetness
・No glucose used, preserving the natural color and flavor of the ingredients
・Perfect for smoothies, bread, soups, baking, and baby food
・Powdered and easy to use, easy to store, and suitable for room temperature
・Rich in nutrients such as β carotene, calcium, and iron
Komatsuna Powder Product Overview
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Ingredients: Komatsuna (from Kyoto Prefecture)
Contents:
* 10g: Try it first
* Large Pack 40g: For repeat customers
* 100g (simple packaging): For those who cook regularly
* 500g (simple packaging): For bulk consumption at restaurants and individuals
Country of origin: Kyoto Prefecture Best before: 180 days from the date of manufacture
For commercial komatsuna powder, please visit Agriture Co., Ltd.'s website
https://agriture.jp/powder/komatsuna/