"Tama fu" is a large wheat gluten with a diameter of 10 cm and almost sticking out of the bowl. Use chopsticks to make a few holes in the bottom of the tamafu. Float it in soup or miso soup, and when the tamafu becomes a hot soup, it's time to eat. A fluffy and melty texture that you can't taste with wheat gluten so far~ You can use it as it is, and you can use it in a variety of ways, such as Tama Fu wrench toast and Tama Fu Zenzai. It is a popular product that is flooded with inquiries not only from direct sales stores but also from shops all over the country! It can also be appreciated as a souvenir or gift. Please consider it as a gift for your loved ones. Features of < products> - You can eat it as it is without the hassle of cooking. - Perfect for souvenirs and gifts - Recommended for those who are on a diet due to low carbohydrates and fats - Goes well with any soup - Various arranged recipes (Tama Fu French toast, Tama Fu zenzai, etc.) Available