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[I can't help but stop, the melt-in-your-mouth texture] "Don't you have the image of sardine flakes being a little bitter?" Overturning that common sense is this dish made by the only remaining long-established shaved flake shop in Yamaguchi Prefecture. It is fluffy like a feather, and when you put it in your mouth, the flavor of the sardines spreads out. ■ "Long-established craftsmanship" that supported Yamaguchi's food culture In the past, all the famous restaurants and inns in the prefecture used it for broth. Using high-quality scourers from Kumamoto Prefecture's beef deep harvest, craftsmen remove the "heads" by hand one by one. Because of this effort, sardines do not have the unique bitterness and are surprisingly easy to eat. ■ Why do farms sell "shaved flakes"? There is a secret in the "soil preparation" of Hiiragi Farm. In order to create mineral-rich soil, we inherit small fish bones from this shaving shop as raw materials for compost. "What is a source of good soil should be the most delicious for humans to eat." I fell in love with that conviction and the attitude of the craftsmen to make things, and we have specially handled them. ■A gem that sells like crazy at local direct stores In fact, it is an easy-to-use "dining table companion" with an overwhelming "many repeat customers". It is often sold out at agricultural cooperative direct sales offices and local roadside stations. There are many requests for reservations and direct orders, and it is a hidden popular product of our garden. ■ 22 times more than milk! "Calcium to eat" Sardines are a treasure trove of nutrients. It is said to have about 22 times the calcium content of cow's milk, and it deliciously supports the health of your family, from children to the elderly. ◎ Recommended way to eat ・First of all, as it is: Pinch it with your hands from the cup and use it as a snack or snack. ・Blissful Nekomanma: Put it on hot rice, drizzle soy sauce and sesame oil on it and make it chewy! ・Toppings: Cold tofu, hot potato, and okonomiyaki will rank up. ・For soup stock: Luxurious best broth is easy to use at home. ▼ Product Details ・Contents: 40g (in a sealed cup with a wide opening and easy to pick) ・Ingredients: Dried sardines (100% domestically produced)
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《Handicraft of craftsmen》 Sardine shavings 40g|"Fluffy texture" made by a long-established restaurant owner! Calcium that farmers fell in love with / domestic / shaved flakes / dashi

[I can't help but stop, the melt-in-your-mouth texture] "Don't you have the image of sardine flakes being a little bitter?" Overturning that common sense is this dish made by the only remaining long-established shaved flake shop in Yamaguchi Prefecture. It is fluffy like a feather, and when you put it in your mouth, the flavor of the sardines spreads out. ■ "Long-established craftsmanship" that supported Yamaguchi's food culture In the past, all the famous restaurants and inns in the prefecture used it for broth. Using high-quality scourers from Kumamoto Prefecture's beef deep harvest, craftsmen remove the "heads" by hand one by one. Because of this effort, sardines do not have the unique bitterness and are surprisingly easy to eat. ■ Why do farms sell "shaved flakes"? There is a secret in the "soil preparation" of Hiiragi Farm. In order to create mineral-rich soil, we inherit small fish bones from this shaving shop as raw materials for compost. "What is a source of good soil should be the most delicious for humans to eat." I fell in love with that conviction and the attitude of the craftsmen to make things, and we have specially handled them. ■A gem that sells like crazy at local direct stores In fact, it is an easy-to-use "dining table companion" with an overwhelming "many repeat customers". It is often sold out at agricultural cooperative direct sales offices and local roadside stations. There are many requests for reservations and direct orders, and it is a hidden popular product of our garden. ■ 22 times more than milk! "Calcium to eat" Sardines are a treasure trove of nutrients. It is said to have about 22 times the calcium content of cow's milk, and it deliciously supports the health of your family, from children to the elderly. ◎ Recommended way to eat ・First of all, as it is: Pinch it with your hands from the cup and use it as a snack or snack. ・Blissful Nekomanma: Put it on hot rice, drizzle soy sauce and sesame oil on it and make it chewy! ・Toppings: Cold tofu, hot potato, and okonomiyaki will rank up. ・For soup stock: Luxurious best broth is easy to use at home. ▼ Product Details ・Contents: 40g (in a sealed cup with a wide opening and easy to pick) ・Ingredients: Dried sardines (100% domestically produced)

Hiiragi Farm

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ひいらぎ農園
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《Handicraft of craftsmen》 Sardine shavings 40g|"Fluffy texture" made by a long-established restaurant owner! Calcium that farmers fell in love with / domestic / shaved flakes / dashi
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¥626

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Ships within 1 week

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In stock

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8%

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《Handicraft of craftsmen》 Sardine shavings 40g|"Fluffy texture" made by a long-established restaurant owner! Calcium that farmers fell in love with / domestic / shaved flakes / dashi

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Hiiragi Farm

Moringa grown using safe farming methods that take advantage of the power of nature to support blood flow and carbohydrates with functional crops such as Jerusalem artichoke and Salacia. We will deliver "tourism and health" carefully and gently.
1
・The pure water in the mountains and the temperature difference between day and night grow highly nutritious crops.
2
・The young leaves of Moringa, which are carefully hand-picked one by one, are processed without missing out on their aroma and nutrients.
3
・Natural materials that are balanced to add a healthy tour to your daily dining table.

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《Handicraft of craftsmen》 Sardine shavings 40g|"Fluffy texture" made by a long-established restaurant owner! Calcium that farmers fell in love with / domestic / shaved flakes / dashi

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