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Black ginseng, which is characterized by its dark purple color grown in Nanjo City, Okinawa Prefecture, and organic ginger harvested in Ogimi Village, Okinawa Prefecture, are sliced and dried to make chips after harvest. Steep in hot water for 3 minutes and drink. Black ginseng, grown in Okinawa's sun and mineral-rich soil, is rich in nutrients such as polyphenols, vitamin A, iron, and dietary fiber, especially anthocyanins. Combined with the shogaol contained in ginger, it is a cup that is easy to incorporate into your daily life. As a tea, you can enjoy the natural sweetness of fragrant organic ginger and black ginseng, followed by steamed black ginseng and ginger.
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Black Ginseng and Ginger Tea 30g|OKINAWA NO MEGUMI

Black ginseng, which is characterized by its dark purple color grown in Nanjo City, Okinawa Prefecture, and organic ginger harvested in Ogimi Village, Okinawa Prefecture, are sliced and dried to make chips after harvest. Steep in hot water for 3 minutes and drink. Black ginseng, grown in Okinawa's sun and mineral-rich soil, is rich in nutrients such as polyphenols, vitamin A, iron, and dietary fiber, especially anthocyanins. Combined with the shogaol contained in ginger, it is a cup that is easy to incorporate into your daily life. As a tea, you can enjoy the natural sweetness of fragrant organic ginger and black ginseng, followed by steamed black ginseng and ginger.

AILATI

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アイラーティ合同会社
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Black Ginseng and Ginger Tea 30g|OKINAWA NO MEGUMI
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¥1,000

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Ships within 1 week

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In stock

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8%

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Black Ginseng and Ginger Tea 30g|OKINAWA NO MEGUMI
Black Ginseng and Ginger Tea 30g|OKINAWA NO MEGUMI

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AILATI

AILATI respects nature and sustainably provides the blessings of nature that cherish the traditions of Okinawa and Italy without additives and using handmade methods.
1
It is a new kind of nature-oriented brand that enriches the dining table by carefully finishing carefully selected ingredients from Okinawa and southern Italy using an additive-free manufacturing method to maximize the original flavor and nutrition of the ingredients.
2
In collaboration with Japan's leading chefs who respect Okinawan traditions and Italian food culture, we develop and provide unique foods that harness the power of ingredients.
3
We develop and provide professional ingredients using Agu pork from Okinawa Prefecture, millet pork, high-sugar beautiful carrots, and pesticide-free ginger.
Social GoodEco-friendlySmall BatchLocally Made

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Black Ginseng and Ginger Tea 30g|OKINAWA NO MEGUMI
Black Ginseng and Ginger Tea 30g|OKINAWA NO MEGUMI

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