\ & & CAMBODIA "Special Raw Pepper Paste"/ "Special Raw Pepper Paste" (1) Finest Cambodian raw pepper (2) Sun salt bathed in the Cambodian sun (3) High-quality extra virgin olive oil It is a versatile seasoning made with only three. The pepper comes from Kampot (Cambodia), one of the world's most famous production areas. Mineral-rich soils and unique climate Through traditional farming methods that have been passed down over 100 years Carefully grown pepper is as beautiful as a jewel. In the vast field, Carefully selected and harvested young fruits that are still soft. The fresh raw pepper is made into a paste by adding sun salt and olive oil. Like "salted raw pepper", it is a versatile seasoning that will take the taste of any ingredient / dish to the next level. It is delicious not only in meat dishes, but also in egg dishes, vegetables, hot pot dishes, noodle dishes, baguettes, whole grain crackers, etc. Please try to find your favorite way to eat.