Size: about 25×6cm Use it to mix or portion salads. * Olive trees have been used as kitchen utensils in Europe since ancient times. It has natural antimicrobial properties, is resistant to mold, and drains well. It is hard, impact-resistant, and durable. The surface is smooth and has a wonderful feel that sticks to your hand. * It is a "natural art" characterized by complex wood grains that have grown for hundreds of years with harsh nature over a long period of time. It gives you the "power to live" in the house at this time. * It is easy to use for both Japan and Western food, and it is cool when serving food in the dining room. * Because it is a natural wood, the size, grain, knots, colors, etc. differ one by one. Olive trees are very hard and resistant to damage. It has a texture that feels good in the hand and has the warmth of wood. No two grains are the same, so each one has its own personality. It is carved from a single olive tree, so there are no joints. When the color changes, apply olive oil. It is a dish that can be used for a long time.