【Summer limited products March ~ September】 Made with domestically produced pure kudzu powder. The glossy transparency and smooth texture are unique to kudzu. The matcha crumb mochi contains organic Uji matcha grown organically in Wazuka Town, Kyoto. It is a gem unique to a tea shop that makes the most of the flavor of matcha. It is delicious as is, but if you pour the attached matcha honey on it, you can enjoy it twice. The matcha honey that comes with it is made only with organic matcha and beet sugar. It is not too sweet, and you can enjoy the aroma of matcha and just the right amount of astringency. It is plant-based and does not contain gelatin, gelling agents, or thickening polysaccharides. Hokkaido beet sugar, domestic kudzu powder, domestic konjac flour, agar-agar, and sweet potato starch are added and hardened without the use of additives. It can be sold at room temperature for retort sterilization. Known as a high-quality Uji tea production area in Kyoto Prefecture, it uses organic Uji hojicha from Nakai Tea Factory, which is organically grown in Wazuka Town, which is one of the top producers of matcha raw materials. Nakai Tea Farm is a pioneer in organic tea that started organic cultivation in the 1980s. Conventional products had issues such as discoloration of matcha, but by using organic matcha paste together, we achieved a beautiful green color without discoloration even when heated in retort. It comes in a container like an ice tray, remove the film and use a toothpick or other tool to eat. Chill it in the refrigerator to make it even more delicious. 〈Sales floor proposal〉 By saving space and displaying in front of the cash register or next to it, you can expect to increase the customer unit price by buying it at the same time. In addition to the confectionery corner, we also recommend displaying them on a flat platform, basket plate, or refrigerated showcase. Cool Confectionery Fair, Kyoto Fair, Matcha Fair, Japanese Confectionery Fair It was planned by Atre Co., Ltd., which plans and sells organic Uji tea from Kyoto Prefecture and delicious, additive-free confectionery with the concept of "no extra things in or additive". For summer-only cool sweets, we offer two types of agar jelly, Uji matcha and hojicha, and Kyoto kuzumochi (with matcha mitsu).