The leaves were used to flavor and preserve ales before the introduction of hops. The leaves are not as bitter as mugwort and are used as a garnish for greasy meat. Mugwort, Cut, Organic Botanical Name: Artemisia vulgaris Family: Asteraceae Part: Whole plant Also known as: Mugwort Country of origin: Croatia *The country of origin is subject to change without notice, depending on climate and other factors.