【Tea Characteristics】We use rare tea grown in the southern tip of Shinshu "Tenryu Village" in the Nakai Samurai district. In a tea plantation that clings to a steep slope, 11 tea farmers grow tea without using pesticides. The soft tea leaves bathed in the morning mist of the Tenryu River are made by "extremely shallow steaming" that does not damage the original aroma of the tea, and the resulting tea is characterized by a rich aroma and sweet taste that can only be produced here. 【Water Characteristics】It uses mellow underground water from Mt. Chokai (Sakata City, Yamagata Prefecture), which goes well with Nakai Samurai tea. 【Features of PET bottles】Fresh tea leaves (powder) are filled with nitrogen in a special cap. The tea powder spreads inside the bottle as soon as the cork is opened, allowing you to enjoy fresh tea at any time. The ingredients are only natural water and tea leaves, and no additives such as antioxidants are used. It is a PET bottled drink that has a unique entertainment value that tea is made on the spot. 【Thoughts on product planning】When I first saw the tea plantations in the Nakai Samurai district of Tenryu Village, where they were produced, I was breathtaked by their beauty. What surprised me even more was the uniqueness and deliciousness of the tea grown there. We wanted as many people as possible to taste the taste of tea grown in this place, which is worthy of being called a "secret place", and at the same time, we wanted to leave this tea plantation to future generations. 【Sales destination and usage scene】We are assuming that it will be sold as a product for those who are particular about the original taste and safety of tea, and for inbound people who are highly interested in Japanese tea. In addition, we propose to use it as a beverage to entertain customers at accommodation facilities and restaurants.