It is a hearty set that allows you to fully enjoy the seafood of Hokkaido. Early-harvested kelp from Hakodate, which is characterized by its crispy texture, is tossed with octopus, a seafood that represents Hokkaido, and lightly seasoned with only the proud "salmon flakes kelp soy sauce". A side dish for sake and a side dish for rice. You can thaw it and serve it as is.
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賞味期限・使用期限
180 days from the date of manufacture (6 days including the thawing date)
保存要件
Frozen storage
JAN Code
4972082522342
PRODUCT ID
6e060310-db88-457d-b7e1-3115f44bc511
Non-returnable
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Seafood pickled in soy sauce Octopus
It is a hearty set that allows you to fully enjoy the seafood of Hokkaido. Early-harvested kelp from Hakodate, which is characterized by its crispy texture, is tossed with octopus, a seafood that represents Hokkaido, and lightly seasoned with only the proud "salmon flakes kelp soy sauce". A side dish for sake and a side dish for rice. You can thaw it and serve it as is.
Founded in Asahikawa City, Hokkaido in the 45th year of the Meiji era, this brand is provided by Kudama, a processed food manufacturing and wholesaler centered on marine products. We are sending out unique foods from Hokkaido that have never been seen before.
1
In recent years, we have developed products that are conscious of "time saving" and "instant eating" that are in line with the times, such as "squid yakisoba," "shrimp salt yakisoba," "corn curry yakisoba," and "boiled fish series," which are pre-cooked bag noodles with ingredients.
2
There are many original products such as "Hokkaido two-stage preparation of salt noodles and sake lees", "Hokkaido premium pickled fish", "Hokkaido sardine mentai", "salmon flakes marinated in kelp soy sauce", and "northern seafood small bowl".
3
"Hokkaido Two-tier Preparation of Salt Noodles and Sake Kasu" was selected as one of the "Ultimate Souvenirs" by a well-known connoisseur at a competition sponsored by the Japan Tourism Agency, out of a total of 747 entries.