"Baumkuchen is a blissful blend of high-quality eggs, rich milk, and fragrant rice flour, born from the natural blessed land of Awaji Island. [47 prefectures] Moist and fluffy texture Baumkuchen made with "wasabi" from Azumino, Nagano Prefecture. [About wasabi] Azumino, Nagano Prefecture, which accounts for most of the production, Blessed with a composite fan-shaped terrain and abundant spring water from the melting snow of the Northern Alps, It is a suitable environment for wasabi growth. Quality and taste Azumino wasabi grown in a harsh climate environment has a slow growth rate, so It becomes denser and accumulates components. The shape is stressed because it is grown in a harsh climatic environment, and the appearance is lumpy. The green color when ground is beautiful, the taste is strong, the refreshing aroma spreads, and there is also a "sweetness" that follows.