Chicken eggs (from Awaji Island), sugar, wheat flour (from Hyogo Prefecture), edible vegetable oils, butter, processed fats and oils (vegetable oils and fats, starch syrup), rice flour (from Awaji Island), 100% raw milk (using Awaji Island milk), sake, honey / modified starch, emulsifiers, baking powder, flavorings, cellulose, alcohol, (including eggs, wheat, dairy ingredients, and soybeans)