Features of dry herbs It is familiar to koalas for eating. Eucalyptus oil from the leaves is used for throat lozenges and aromatherapy. The tea has a slightly medicinal aroma, but when you drink it, it is refreshing and refreshing. How to drink deliciously 1-2 teaspoons (about 2 grams) of dried herbs in a pot, Pour boiling water of about 150cc to 200cc, cover with a lid and let it steam for 3 to 5 minutes. * Hard foods such as fruits and roots will be more fragrant if they are lightly crushed. How to store Avoid direct sunlight, high temperature and humidity, and store in a cool and dark place. Please use it as soon as possible after opening. Precautions * Please avoid drinking large amounts or daily consumption. Eucalyptus Leaf, Whole Scientific Name: Eucalyptus globulus Family: Phytophthoridae Part: Leaf Also known as Tasmanian blue gum (E. globulus) Country of origin: France * The country of origin is subject to change without notice due to climate and other factors. * Dried herbs are natural products. Depending on the environment of the cultivation area, the color and shape may differ from the photo. Thank you in advance for your understanding.