[Gluten-Free] Ranked 2nd on Yahoo. "Rice Flour Madonu (Plain Flavor)" baked in Sapporo, Hokkaido, using Hokkaido-grown ingredients
■ No.1 in our store's repeat customer rate and store sales! If you're unsure, start with this classic plain.
It ranked second in the crowded online shopping platform (Yahoo) with famous brands, and boasts overwhelming No.1 sales in physical stores, making it an unshakable flagship product.
■ A new way to enjoy rice flour proposed by a Rice Flour Meister. Microwave heating: 'Ultimate moisturizing'
This is a new way to enjoy them, overturning the conventional wisdom that 'rice flour sweets tend to be dry.'
Before eating, just heat it briefly in the microwave (about 15 seconds at 1000W). Just this alone transforms you into an astonishingly "moist, fluffy" texture that looks as if it just came out of the oven.
Although gluten-free with no wheat flour at all, you can directly enjoy the natural sweetness unique to rice and the rich richness of ingredients carefully extracted at a workshop in Sapporo, Hokkaido. In the fiercely competitive online shopping market (Yahoo Shopping), it ranked second in the madeleine rankings. This flagship product, with overwhelming support from general customers, guarantees both taste and quality.
■ Three major commitments (features)
(1) Transforming with the microwave! An impressive warming texture
Thanks to its unique formula and precise temperature control, just heating it in the microwave for several tens of seconds gently releases moisture, creating an 'exquisite moist and fluffy texture' that eliminates any dryness typical of rice flour. We confidently offer our customers a new way to enjoy sweets.
(2) Commitment to Hokkaido Origin
From the star rice flour to rich butter, sugar, eggs, milk, and honey, only 100% carefully selected Hokkaido ingredients are used in luxury. This is a safe and reliable taste nurtured by the northern lands.
(3) "Socially Oriented Manufacturing" Where Smiles Circulate
We have a story of "industry-academia-government-welfare collaboration" in collaboration with local universities, welfare facilities, and local producers. Not only is it gentle on the body, but it is also an ethical piece that helps support the local community.
■ Background of Birth
With the desire to create truly delicious local sweets that everyone can eat with peace of mind and a smile, we spent about three years developing them. Aiming for a future where children with allergies and health-conscious adults can share smiles at the same table, the "Rice Flour Maker" was created by bringing together the finest techniques of rice flour meisters.
■ Recommended Food Occasions & Gift Suggestions
For a luxurious daily tea time: Of course, coffee and tea are paired perfectly with rice as the base, making it a perfect match for Japanese tea and hojicha.
Warm up a little for even better flavor: Microwave for a few dozen seconds and just a little warm, and you'll enjoy a rich flavor with a freshly baked crispy exterior and a juicy buttery inside.
Perfect as a gift or souvenir for someone special: Individually wrapped, making it a stylish small gift, souvenir, or a treat for distribution.
■ Recommended for these shops and buyers
For the 'Food & Gift Corner' of lifestyle and select shops
Perfect as a casual souvenir next to the register at organic cafes and health-conscious restaurants.
For restaurants where many customers prefer gluten-free, organic, and ethical consumption
For stores that want to treat "products with stories and proven online sales" as their standard
*Photos are for illustrative purposes only.
* Due to recent circumstances, packages may change without notice. Thank you for your understanding.